Arya Cafe

81-05 Queens Boulevard, Queens, NY 11373
Asian / Fusion
Last inspected: Feb 10, 2026
50
Score
High Risk NYC Grade: Pending

There aren't many inspections to draw from yet: just two so far. Arya Cafe was last inspected on Feb 10, 2026. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Things are looking better: the most recent inspection turned up six violations, compared to 14 violations previously.

Food, supplies, or equipment not protected from potential source accounts for the largest share of issues, appearing two times across the record.

Restaurants in Queens average 75, so Arya Cafe trails the local norm. Diners may want to weigh the inspection history when deciding to visit.

2
Inspections
4
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 10, 2026
Pre-permit (Operational) / Re-inspection
4 critical violations. 2 minor violations.
View 6 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.
03A
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
50
Dec 29, 2025
Pre-permit (Operational) / Initial Inspection
6 critical violations. 8 minor violations.
View 14 violations
Hot tcs food item not held at or above 140 °f.
02B
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Failure to post or conspicuously post healthy eating information
20-08
Wash hands sign not posted near or above hand washing sink.
09E
Failure to display required signage about plastic straw availability
19-10
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
27

Frequently Asked Questions

When was Arya Cafe last inspected?

The most recent health inspection at Arya Cafe on file is from Feb 10, 2026. The public record contains two inspections in total.

What is the most common violation at Arya Cafe?

Across the inspection record, food, supplies, or equipment not protected from potential source has been cited two times, more than any other issue at Arya Cafe.

How does Arya Cafe compare to other restaurants in Queens?

Arya Cafe most recently scored 50 out of 100, which is lower than the Queens average of 75.

Has Arya Cafe's inspection record improved over time?

Yes. Recent inspections at Arya Cafe have turned up fewer violations than earlier ones, with the latest finding around six violations compared to about 14 previously.

What does a high risk rating mean?

A high risk rating at Arya Cafe means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.