Art of Kebabs

4367 Webster Avenue, Bronx, NY 10470
Indian
Last inspected: Jan 28, 2026
52
Score
High Risk NYC Grade: Pending

Across the available record, Art of Kebabs has three inspections on file, the first dated 2024. Art of Kebabs was last inspected on Jan 28, 2026. Diners may want to take note: high risk reflects issues that a health inspector considered important.

Performance has remained roughly level inspection to inspection, near five violations each time.

Evidence of mice or live mice in establishment's food comes up most often, recorded three times in the inspection record.

By comparison, the average Bronx facility scores 77, putting Art of Kebabs on the weaker side. Diners may want to scan the inspection details before deciding to visit.

3
Inspections
4
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 28, 2026
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52
Dec 3, 2024
Pre-permit (Operational) / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
67
Aug 22, 2024
Pre-permit (Operational) / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
64

Frequently Asked Questions

When was Art of Kebabs last inspected?

The most recent health inspection at Art of Kebabs on file is from Jan 28, 2026. The public record contains three inspections in total.

What is the most common violation at Art of Kebabs?

Across the inspection record, evidence of mice or live mice in establishment's food has been cited three times, more than any other issue at Art of Kebabs.

How does Art of Kebabs compare to other restaurants in Bronx?

Art of Kebabs most recently scored 52 out of 100, which is lower than the Bronx average of 77.

Has Art of Kebabs's inspection record improved over time?

Results have been roughly steady. Recent inspections at Art of Kebabs have produced about the same number of violations as earlier ones, holding around five per visit.

What does a high risk rating mean?

A high risk rating at Art of Kebabs means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.