Amy Thai Bistro

545 Flatbush Avenue, Brooklyn, NY 11225
Thai
Last inspected: Jan 13, 2025
74
Score
Medium Risk NYC Grade: A

The health department has logged four inspections at Amy Thai Bistro, the earliest from 2022. The newest entry in the record is dated Jan 13, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent visits have flagged additional issues, ticking from two violations up to four.

When inspectors have written things up, establishment is not free of harborage or conditions has been the most frequent reason, cited three times.

Amy Thai Bistro scores about where you'd expect for a Brooklyn restaurant. Nothing in the record is alarming, but there's room to improve.

4
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 13, 2025
Cycle Inspection / Re-inspection
1 critical violation. 3 minor violations.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
74
Jan 10, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
Nov 15, 2022
Cycle Inspection / Re-inspection
1 critical violation.
View 1 violation
Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.
03A
86
Nov 7, 2022
Cycle Inspection / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Live roaches in facility's food or non-food area.
04M
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
64

Frequently Asked Questions

When was Amy Thai Bistro last inspected?

The most recent health inspection at Amy Thai Bistro on file is from Jan 13, 2025. The public record contains four inspections in total.

What is the most common violation at Amy Thai Bistro?

Across the inspection record, establishment is not free of harborage or conditions has been cited three times, more than any other issue at Amy Thai Bistro.

How does Amy Thai Bistro compare to other restaurants in Brooklyn?

Amy Thai Bistro most recently scored 74 out of 100, which is about the same as the Brooklyn average of 77.

Has Amy Thai Bistro's inspection record improved over time?

No. Recent inspections at Amy Thai Bistro have flagged more violations than earlier ones, ticking from about two per visit to around four more recently.

What does a medium risk rating mean?

A medium risk rating at Amy Thai Bistro means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Amy Thai Bistro inspected?

Based on the inspection history on file, Amy Thai Bistro is inspected around two times per year on average.