Ambrosinos Pizzeria

3161 Amboy Road, Staten Island, NY 10306
Pizza
Last inspected: Jan 14, 2026
100
Score
Low Risk NYC Grade: Pending

Public records show five inspections at Ambrosinos Pizzeria stretching back to 2023. The most recent report on file is from Jan 14, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have been trending down, averaging around zero violations across recent inspections versus roughly five violations before.

“Evidence of mice or live mice in establishment's food” comes up most often, recorded three times in the inspection record.

Restaurants in Staten Island average 75, so Ambrosinos Pizzeria is doing better than most peers. There isn't much in the file that would give a customer pause.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 14, 2026
Cycle Inspection / Reopening Inspection
No violations found.
100
Jan 12, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Jan 16, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 4 minor violations.
View 7 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Current letter grade or grade pending card not posted
20-06
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52
Nov 2, 2023
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Feb 21, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
70

Frequently Asked Questions

When was Ambrosinos Pizzeria last inspected?

The most recent health inspection at Ambrosinos Pizzeria on file is from Jan 14, 2026. The public record contains five inspections in total.

What is the most common violation at Ambrosinos Pizzeria?

Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited three times, more than any other issue at Ambrosinos Pizzeria.

How does Ambrosinos Pizzeria compare to other restaurants in Staten Island?

Ambrosinos Pizzeria most recently scored 100 out of 100, which is higher than the Staten Island average of 75.

Has Ambrosinos Pizzeria's inspection record improved over time?

Yes. Recent inspections at Ambrosinos Pizzeria have averaged around zero violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Ambrosinos Pizzeria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Ambrosinos Pizzeria inspected?

Based on the inspection history on file, Ambrosinos Pizzeria is inspected around two times per year on average.