Adrian & Rocky's Caterers

132-08 Crossbay Boulevard, Queens, NY 11417
Other
Last inspected: Nov 6, 2025
64
Score
Medium Risk NYC Grade: Pending

There aren't many inspections to draw from yet: just two so far. Inspectors last stopped by on Nov 6, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Violation counts have held steady across recent visits, with around five violations found each time.

Food, supplies, or equipment not protected from potential source accounts for the largest share of issues, appearing two times across the record.

The city-wide average sits at 75, which Adrian & Rocky's Caterers's 64 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

2
Inspections
2
Critical latest
0
Major latest
3
Minor latest
Inspection History
Nov 6, 2025
Pre-permit (Operational) / Re-inspection
2 critical violations. 3 minor violations.
View 5 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
64
Oct 2, 2025
Pre-permit (Operational) / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. unacceptable material used. culinary sink or other acceptable method not provided for washing food.
05C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
52

Frequently Asked Questions

When was Adrian & Rocky's Caterers last inspected?

The most recent health inspection at Adrian & Rocky's Caterers on file is from Nov 6, 2025. The public record contains two inspections in total.

What is the most common violation at Adrian & Rocky's Caterers?

Across the inspection record, food, supplies, or equipment not protected from potential source has been cited two times, more than any other issue at Adrian & Rocky's Caterers.

How does Adrian & Rocky's Caterers compare to other restaurants in Queens?

Adrian & Rocky's Caterers most recently scored 64 out of 100, which is lower than the Queens average of 75.

Has Adrian & Rocky's Caterers's inspection record improved over time?

Results have been roughly steady. Recent inspections at Adrian & Rocky's Caterers have produced about the same number of violations as earlier ones, holding around five per visit.

What does a medium risk rating mean?

A medium risk rating at Adrian & Rocky's Caterers means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.