Adda Ghor

72-23 37 Avenue, Queens, NY 11372

Indian

Last inspected: Feb 21, 2026

Score

Medium Risk NYC Grade: Pending

There aren't many inspections to draw from yet: just two so far. The most recent report on file is from Feb 21, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent inspections have found fewer violations than earlier ones, averaging around four violations lately and about 10 violations before that.

The pattern that stands out is “no hand washing facility in or adjacent to toilet room”, which has been cited two times.

The city-wide average sits at 75, which Adda Ghor's 55 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 21, 2026

Pre-permit (Operational) / Re-inspection

4 critical violations.

View 4 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Hot tcs food item not held at or above 140 °f.

02B

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.

05D

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Jan 28, 2026

Pre-permit (Operational) / Initial Inspection

7 critical violations. 3 minor violations.

View 10 violations

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.

02H

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

05D

Evidence of rats or live rats in establishment's food or non-food areas.

04K

Food protection certificate (fpc) not held by manager or supervisor of food operations.

04A

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Frequently Asked Questions

When was Adda Ghor last inspected?

The most recent health inspection at Adda Ghor on file is from Feb 21, 2026. The public record contains two inspections in total.

What is the most common violation at Adda Ghor?

Across the inspection record, “no hand washing facility in or adjacent to toilet room” has been cited two times, more than any other issue at Adda Ghor.

How does Adda Ghor compare to other restaurants in Queens?

Adda Ghor most recently scored 55 out of 100, which is lower than the Queens average of 75.

Has Adda Ghor's inspection record improved over time?

Yes. Recent inspections at Adda Ghor have averaged around four violations per visit, down from roughly 10 earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Adda Ghor means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

Kotha Grill & Kabab

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Score: 67 — Medium Risk

Raja Sweets & Fast Food

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Score: 74 — Medium Risk

Ready Penny Inn

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Score: 82 — Low Risk

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