99 Cent Fresh Pizza

71 2 Avenue, Manhattan, NY 10003
Pizza
Last inspected: Oct 28, 2024
82
Score
Low Risk NYC Grade: A

Going back to 2023, 99 Cent Fresh Pizza has three inspections in the public record. The newest entry in the record is dated Oct 28, 2024. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

“Cold TCS food item held above 41 °F” comes up most often, recorded two times in the inspection record.

That puts the facility ahead of the local pack: the average Manhattan restaurant scores 77. There isn't much in the file that would give a customer pause.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 28, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
82
Jul 19, 2023
Pre-permit (Operational) / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jul 7, 2023
Pre-permit (Operational) / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
58

Frequently Asked Questions

When was 99 Cent Fresh Pizza last inspected?

The most recent health inspection at 99 Cent Fresh Pizza on file is from Oct 28, 2024. The public record contains three inspections in total.

What is the most common violation at 99 Cent Fresh Pizza?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at 99 Cent Fresh Pizza.

How does 99 Cent Fresh Pizza compare to other restaurants in Manhattan?

99 Cent Fresh Pizza most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has 99 Cent Fresh Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at 99 Cent Fresh Pizza have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at 99 Cent Fresh Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.