98K Kennedy

4715 8 Avenue, Brooklyn, NY 11220

American

Last inspected: Dec 1, 2025

Score

Low Risk NYC Grade: A

98K Kennedy appears in inspection records three times, starting in 2023. Inspectors last stopped by on Dec 1, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, with around three violations found each time.

Non-food contact surface or equipment made of unacceptable material comes up most often, recorded two times in the inspection record.

The city-wide average is 77, putting 98K Kennedy squarely in typical territory. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 1, 2025

Cycle Inspection / Initial Inspection

1 critical violation. 2 minor violations.

View 3 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.

08C

Apr 11, 2024

Cycle Inspection / Re-inspection

1 critical violation.

View 1 violation

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.

05D

Jun 20, 2023

Cycle Inspection / Initial Inspection

3 critical violations. 2 minor violations.

View 5 violations

Food protection certificate (fpc) not held by manager or supervisor of food operations.

04A

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

10F

Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.

08C

Frequently Asked Questions

When was 98K Kennedy last inspected?

The most recent health inspection at 98K Kennedy on file is from Dec 1, 2025. The public record contains three inspections in total.

What is the most common violation at 98K Kennedy?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited two times, more than any other issue at 98K Kennedy.

How does 98K Kennedy compare to other restaurants in Brooklyn?

98K Kennedy most recently scored 78 out of 100, which is about the same as the Brooklyn average of 77.

Has 98K Kennedy's inspection record improved over time?

Results have been roughly steady. Recent inspections at 98K Kennedy have produced about the same number of violations as earlier ones, holding around three per visit.

What does a low risk rating mean?

A low risk rating at 98K Kennedy means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is 98K Kennedy inspected?

Based on the inspection history on file, 98K Kennedy is inspected roughly once per year on average.

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