66 Club

815 66 Street, Brooklyn, NY 11220
Chinese
Last inspected: Jun 26, 2024
45
Score
High Risk NYC Grade: Pending

66 Club in Brooklyn, NY, received a high-risk inspection score of 45 on June 26, 2024. The inspection identified four critical and four minor violations, including issues with equipment sanitation, surface maintenance, and the absence of required handwashing signage. This result follows a previous inspection where the facility was categorized as low-risk.

2
Inspections
4
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jun 26, 2024
Cycle Inspection / Initial Inspection
4 critical violations. 4 minor violations.
View 8 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Wash hands sign not posted near or above hand washing sink.
09E
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
45
Nov 15, 2022
Pre-permit (Operational) / Initial Inspection
2 minor violations.
View 2 violations
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
90