3 Guys Sushi

530 Forest Avenue, Staten Island, NY 10310

Japanese / Sushi

Last inspected: Apr 29, 2026

Score

Medium Risk NYC Grade: A

Across the available record, 3 Guys Sushi has five inspections on file, the first dated 2021. Inspectors last stopped by on Apr 29, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Violation counts have held steady across recent visits, averaging around two violations each.

The pattern that stands out is “non-food contact surface or equipment made of unacceptable material”, which has been cited three times.

Among Staten Island restaurants, this is a fairly standard result. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 29, 2026

Cycle Inspection / Initial Inspection

2 critical violations.

View 2 violations

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

Hot tcs food item not held at or above 140 °f.

02B

Jul 29, 2024

Cycle Inspection / Initial Inspection

2 minor violations.

View 2 violations

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Mar 23, 2023

Cycle Inspection / Initial Inspection

2 minor violations.

View 2 violations

10F

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

10E

Feb 5, 2022

Cycle Inspection / Re-inspection

1 critical violation. 3 minor violations.

View 4 violations

Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.

02G

Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.

10D

Thawing procedures improper.

09B

Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Oct 27, 2021

Cycle Inspection / Initial Inspection

2 critical violations. 1 minor violation.

View 3 violations

Hot food item not held at or above 140º f.

02B

Evidence of mice or live mice present in facility's food and/or non-food areas.

04L

Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

08A

Frequently Asked Questions

When was 3 Guys Sushi last inspected?

The most recent health inspection at 3 Guys Sushi on file is from Apr 29, 2026. The public record contains five inspections in total.

What is the most common violation at 3 Guys Sushi?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at 3 Guys Sushi.

How does 3 Guys Sushi compare to other restaurants in Staten Island?

3 Guys Sushi most recently scored 74 out of 100, which is about the same as the Staten Island average of 75.

Has 3 Guys Sushi's inspection record improved over time?

Results have been roughly steady. Inspections at 3 Guys Sushi have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at 3 Guys Sushi means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is 3 Guys Sushi inspected?

Based on the inspection history on file, 3 Guys Sushi is inspected roughly once per year on average.

Nearby Restaurants

Score: 50 — High Risk

Redemption Coffee

572 Forest Avenue

Score: 90 — Low Risk

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