$1.50 Pizza Slice

748 9 Avenue, Manhattan, NY 10019
Pizza
Last inspected: Jan 21, 2026
70
Score
Medium Risk NYC Grade: Pending

$1.50 Pizza Slice appears in inspection records three times, starting in 2024. The latest inspection on file is from Jan 21, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Things have been moving in the right direction, with the rolling count dropping from around five violations to closer to three violations per visit.

Looking across the full record, “hot TCS food item not held at or above 140 °F” is the recurring theme, flagged two times.

The city-wide average sits at 77, which $1.50 Pizza Slice's 70 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

3
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 21, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Nov 25, 2024
Administrative Miscellaneous / Re-inspection
2 critical violations. 4 minor violations.
View 6 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Failure to post or conspicuously post healthy eating information
20-08
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
61
Aug 27, 2024
Pre-permit (Operational) / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Hot tcs food item not held at or above 140 °f.
02B
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61

Frequently Asked Questions

When was $1.50 Pizza Slice last inspected?

The most recent health inspection at $1.50 Pizza Slice on file is from Jan 21, 2026. The public record contains three inspections in total.

What is the most common violation at $1.50 Pizza Slice?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited two times, more than any other issue at $1.50 Pizza Slice.

How does $1.50 Pizza Slice compare to other restaurants in Manhattan?

$1.50 Pizza Slice most recently scored 70 out of 100, which is lower than the Manhattan average of 77.

Has $1.50 Pizza Slice's inspection record improved over time?

Yes. Recent inspections at $1.50 Pizza Slice have averaged around three violations per visit, down from roughly five earlier in the record.

What does a medium risk rating mean?

A medium risk rating at $1.50 Pizza Slice means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.