108 Food Dried Hot Pot

2794 Broadway, Manhattan, NY 10025
Chinese
Last inspected: Dec 11, 2024
74
Score
Medium Risk NYC Grade: A

Inspectors have visited 108 Food Dried Hot Pot three times, with records going back to 2022. The newest entry in the record is dated Dec 11, 2024. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Violation counts have held steady across recent visits, with around four violations found each time.

When inspectors have written things up, non-food contact surface or equipment made of unacceptable material has been the most frequent reason, cited three times.

The city-wide average is 77, putting 108 Food Dried Hot Pot squarely in typical territory. The inspection history reads as standard for a restaurant of this size.

3
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Dec 11, 2024
Cycle Inspection / Re-inspection
1 critical violation. 3 minor violations.
View 4 violations
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
74
Oct 19, 2023
Cycle Inspection / Initial Inspection
4 critical violations. 3 minor violations.
View 7 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
47
May 17, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.
02G
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was 108 Food Dried Hot Pot last inspected?

The most recent health inspection at 108 Food Dried Hot Pot on file is from Dec 11, 2024. The public record contains three inspections in total.

What is the most common violation at 108 Food Dried Hot Pot?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at 108 Food Dried Hot Pot.

How does 108 Food Dried Hot Pot compare to other restaurants in Manhattan?

108 Food Dried Hot Pot most recently scored 74 out of 100, which is about the same as the Manhattan average of 77.

Has 108 Food Dried Hot Pot's inspection record improved over time?

Results have been roughly steady. Recent inspections at 108 Food Dried Hot Pot have produced about the same number of violations as earlier ones, holding around four per visit.

What does a medium risk rating mean?

A medium risk rating at 108 Food Dried Hot Pot means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is 108 Food Dried Hot Pot inspected?

Based on the inspection history on file, 108 Food Dried Hot Pot is inspected roughly once per year on average.