Wendy's

4684 E Ray Rd, Gilbert, AZ 85296

American

License: Food Establishment - Eating & Drinking

Last inspected: Sep 29, 2025

Score

Low Risk Grade: B

Wendy's appears in inspection records three times, starting in 2024. On Sep 29, 2025, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

The city-wide average sits at 96, which Wendy's 90 doesn't quite reach. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 29, 2025

Routine

1 major violation. 1 corrected on site.

View 1 violation

Fingernails not trimmed or maintained (corrected on site)

Inspector notes: Observed an employee with painted/artificial nails scoop ice for customer's beverages and scoop fries into containers, using bare hands without gloves. Employees with artificial/painted nails must wear gloves when working with exposed RTE (ready-to-eat) foods. Employees donned gloves at time of inspection. Discussed the establishment's policy for glove usage when handling exposed food. PIC will retrain employees in order to prevent food contamination

2-302.11

Feb 18, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Food not reheated to required temperature for hot holding (corrected on site)

Inspector notes: Observed house-made chili reheating in the steamer in the back of the kitchen, with an internal temperature of 148-155F, probe thermometer, verified by PIC. According to PIC, the chili started reheating more than 2-3 hours prior to inspection. PIC voluntarily discarded the chili, see embargo form. Discussed the establishment's reheating policy and Food Code requirements. PIC will retrain employees to use an adequate amount of hot water in the steamer, set at the highest setting, and stir the chili often in order to reheat to 165F within 2 hours. TCS food items prepared onsite and reheated for hot holding must be rapidly reheated to 165°F within 2 hours prior to hot holding

3-403.11

Aug 16, 2024

Routine

1 major violation. 1 corrected on site.

View 1 violation

Toilet tissue not available in restroom (corrected on site)

Inspector notes: Observed no toilet paper available in the toilet rooms. Informed PIC. Discussed ensuring that toilet paper is always maintained in each toilet room

6-302.11

Frequently Asked Questions

When was Wendy's last inspected?

The most recent health inspection at Wendy's on file is from Sep 29, 2025. The public record contains three inspections in total.

How does Wendy's compare to other restaurants in Gilbert?

Wendy's most recently scored 90 out of 100, which is lower than the Gilbert average of 96.

Has Wendy's inspection record improved over time?

Results have been roughly steady. Inspections at Wendy's have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wendy's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Score: 100 — Low Risk

Sunrise Preschools

3270 E Ray Rd

Score: 95 — Low Risk

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→ All locations in Gilbert → American restaurants in Maricopa → American restaurants in Gilbert