Urban District

3510 E Bell Rd, Phoenix, AZ 85032

Other

License: Food Establishment - Eating & Drinking

Last inspected: Mar 6, 2026

Score

Low Risk Grade: B

Urban District has been inspected eight times since 2024. Inspectors last stopped by on Mar 6, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

“Food storage - preventing contamination from the premises” accounts for the largest share of issues, appearing two times across the record.

By comparison, the average Phoenix facility scores 97, putting Urban District on the weaker side. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 6, 2026

Routine

1 major violation. 1 minor violation. 2 corrected on site.

View 2 violations

Handwashing done in improper location (corrected on site)

Inspector notes: Observed an employee use the three compartment sink front of house to wash there hands in-between tasks. Discussed the importance of proper hand washing procedures with the person-in-charge (PIC). Proper handwashing procedure is to rinse hands with warm water, scrub with soap for 10-15 seconds, rinse with warm water, dry with approved drying provision, and turn off in a manner to prevent re-contamination of hands. Entire process should take approximately 20 seconds for full and proper handwashing to prevent spread of pathogens and contamination

2-301.15

In-use utensils stored improperly between uses (corrected on site)

Inspector notes: Observed multiple in use knifes being stored between the reach in cooler and counter on the cook line wedged between the wall and reach in cooler. In-use utensils must be stored in a clean, dry location; in running water; or in hot water above 135°F. If utensils are stored in food, the handles must be stored above the surface of the food. The knifes was removed at time of inspection to be washed, rinsed, and sanitized

3-304.12

Oct 2, 2025

Routine

No violations found.

100

Sep 30, 2025

Routine

1 major violation. 1 minor violation. 1 corrected on site.

View 2 violations

Insufficient number of handwashing sinks (corrected on site)

Inspector notes: Both employee hand wash sink supply water is shot off. The one in cook line has a pot of cooked rice stored under neat of the sink and after advising the manager, water turned on. The one in wear washing area has plumbing leak. Repair by re-inspection 6-301.11 - Priority Foundation: Handwashing Cleanser, Availability. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Addl Notes: No soap is available in employee hand wash sink in cook line. Manager provided the soap

5-203.11

Food stored improperly or exposed to contamination

Inspector notes: Cooked rice is stored on the floor in a bucket under the employee hand wash sink. Employee was instructed to move the food on the prep table and away from the splash of waist water during hand washing. Corrected at the time of inspection

3-305.11

Jun 23, 2025

Routine

No violations found.

100

Mar 5, 2025

Routine

1 critical violation. 1 major violation. 2 minor violations. 1 corrected on site.

View 4 violations

Conveying Sewage

Inspector notes: Observed evidence of water outside the establishment in the back of the kitchen running on the asphalt of the street. I notified the manager. After questioning the crew, one of the employees stated that he had discarded the wastewater from mopping the floor outside on the street. Noticed the mop sink is not accessible. Requested the manager to make the mop sink accessible and train all employees to use the mop sink to discard wastewater from mopping

5-402.13

No written procedures for vomiting or diarrheal events (corrected on site)

Inspector notes: No Policy and procedure is available in the establishment. Provided the department's handout

2-501.11

Food stored improperly or exposed to contamination

Inspector notes: Boxes of spice and sauces stored on the floor next to the mop sink. All food must be stored at least 6 inches above the floor

3-305.11

Unnecessary items or litter present on premises

Inspector notes: Un used boxes and equipment stored in the establishment and causes obstacles to clean floor properly. Remove unnecessary items from the establishment

6-501.114

Jan 7, 2025

Food Advisory Inspection

No violations found.

100

Sep 10, 2024

Routine

2 minor violations.

View 2 violations

Floors, walls, or ceilings not easily cleanable

Inspector notes: Floor in the kitchen is accumulated with food debris. Clean and mop as often as necessary

6-201.11

Nonfood-contact surfaces have cracks, ledges, or crevices

Inspector notes: Doors, handles and shelves inside reach in coolers has an accumulation of food debris and build up. Clean with soap and sanitizer as often as necessary

4-202.16

Jul 24, 2024

Routine

No violations found.

100

Show all 8 inspections Show less

Frequently Asked Questions

When was Urban District last inspected?

The most recent health inspection at Urban District on file is from Mar 6, 2026. The public record contains eight inspections in total.

What is the most common violation at Urban District?

Across the inspection record, “food storage - preventing contamination from the premises” has been cited two times, more than any other issue at Urban District.

How does Urban District compare to other restaurants in Phoenix?

Urban District most recently scored 86 out of 100, which is lower than the Phoenix average of 97.

Has Urban District's inspection record improved over time?

Results have been roughly steady. Inspections at Urban District have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Urban District means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Urban District inspected?

Based on the inspection history on file, Urban District is inspected around five times per year on average.

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