U-Haul Midtown Conference and Fitness Center.

45 E Roanoke Ave, Phoenix, AZ 85004

Other

License: Food Establishment - Food Catering

Last inspected: Feb 11, 2026

100

Score

Low Risk Grade: A

Inspectors have visited U-Haul Midtown Conference and Fitness Center. seven times, with records going back to 2024. U-Haul Midtown Conference and Fitness Center. was last inspected on Feb 11, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

There hasn't been much movement either way: counts have stayed near one violation per visit across recent inspections.

Restaurants in Phoenix average 97, so U-Haul Midtown Conference and Fitness Center. is doing better than most peers. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 11, 2026

Routine

No violations found.

100

Oct 6, 2025

Routine

1 minor violation. 1 corrected on site.

View 1 violation

In-use utensils stored improperly between uses (corrected on site)

Inspector notes: Observed bulk storage containers holding sugar, chocolate chips, and nuts with scoops stored so that the handles were within food. PIC removed scoops to store appropriately at time of inspection. Dispensing utensils should be stored with their handles above the top of the food within containers or equipment that can be closed

3-304.12

Aug 19, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Food not cooled to safe temperature within required time (corrected on site)

Inspector notes: Observed steak fajitas in fridge cooked yesterday with an internal temperature of 47F. Had person in charge discard item at time of inspection. Cooked TCS foods must be cooled from 135°F to 70°F within 2 hours, and from 70°F to 41°F within 4 hours for a total of 6 hours for cooling

3-501.14

May 9, 2025

Routine

1 major violation. 1 minor violation. 2 corrected on site.

View 2 violations

Prohibited toxic material present in facility (corrected on site)

Inspector notes: Observed two cans of HotShot pesticide being stored inside the mop sink area at time of inspection. Discussed proper pest control management with PIC. All pest control for the establishment must be performed by a certified pest control specialist and chemicals for pest control must not be stored onsite. PIC removed pest control chemicals from premises at time of inspection

7-202.11

Improper cooling methods used (corrected on site)

Inspector notes: Observed the following cooked TCS foods being stored in the 2-door standing refrigerator while heavily saran wrapped: hatch green salsa(53'F), veggie kabobs(52-55'F), chicken kabobs (52-55'F). Per PIC these items were prepared earlier this morning about 1.5 hours prior to inspection. TCS foods must be cooled in: uncovered/loosely covered, shallow containers less than 4 inches deep, in equipment designed to rapidly cool, by using an ice bath, by using ice as an ingredient, or another effective means. All TCS foods cooling were uncovered to allow for rapid cooling

3-501.15(B)

Jan 10, 2025

Routine

2 critical violations. 2 corrected on site.

View 2 violations

Raw and ready-to-eat foods not properly separated (corrected on site)

Inspector notes: Observed raw in-shell eggs in open carton located on shelf above bottles and jars of condiments in large refrigeration unit. Person-in-charge (PIC) had employee move raw in-shell eggs to bottom shelf of unit at time of inspection. All raw animal proteins must be stored below ready-to-eat (RTE) foods and stored according to cooking parameters in § 3-401.11 of the Food Code at all times to prevent cross contamination

3-302.11(A1-2)

Plumbing system not approved or fixtures not cleanable (corrected on site)

Inspector notes: Observed a Y-valve connected to the faucet at the mop sink with an Atmospheric Vacuum Breaker (AVB). Observed open-ended hose and chemical dispenser attached to each outlet on the Y-valve. PIC disconnected Y-valve from mop sink faucet at time of inspection. Y-valves and similar downstream shut-off devices that have an integral shut-off valve connected to a faucet equipped with an integral AVB, including chemical dispensers, are not permitted on a faucet equipped with an AVB, due to the device’s inability to be under constant pressure as this will result in failure of the backflow device

5-202.11(A)

Oct 3, 2024

Routine

1 minor violation.

View 1 violation

No designated area for employee eating or drinking

Inspector notes: Observed employee hand cream and hand lotion stored directly above handwashing sink at time of inspection. PIC removed items at time of inspection. Suggested PIC to designate areas for employee personal item storage to prevent contamination

6-403.11

Jul 2, 2024

Routine

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was U-Haul Midtown Conference and Fitness Center. last inspected?

The most recent health inspection at U-Haul Midtown Conference and Fitness Center. on file is from Feb 11, 2026. The public record contains seven inspections in total.

How does U-Haul Midtown Conference and Fitness Center. compare to other restaurants in Phoenix?

U-Haul Midtown Conference and Fitness Center. most recently scored 100 out of 100, which is higher than the Phoenix average of 97.

Has U-Haul Midtown Conference and Fitness Center.'s inspection record improved over time?

Results have been roughly steady. Inspections at U-Haul Midtown Conference and Fitness Center. have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at U-Haul Midtown Conference and Fitness Center. means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is U-Haul Midtown Conference and Fitness Center. inspected?

Based on the inspection history on file, U-Haul Midtown Conference and Fitness Center. is inspected around four times per year on average.

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401 E Jefferson St

Score: 100 — Low Risk

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