Two Hands Fresh Corn Dogs
Last inspected: Jan 23, 2026
86
Score
Across the available record, Two Hands Fresh Corn Dogs has seven inspections on file, the first dated 2024. The newest entry in the record is dated Jan 23, 2026. Low risk means the most recent visit produced few or no significant findings.
There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.
Looking across the full record, “mechanical-ventilation” is the recurring theme, flagged two times.
By comparison, the average Phoenix facility scores 97, putting Two Hands Fresh Corn Dogs on the weaker side. Overall, the inspection record reads well.
7
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 23, 2026
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Plumbing system not approved or fixtures not cleanable
(corrected on site)
Inspector notes: Observed y-valve installed on mop sink faucet feeding a chemical dispenser. Shut-offs, including chemical dispensers and sprayer nozzles, are not approved for continuous installation downstream from atmospheric vacuum breakers. PIC removed shut-off downstream from atmospheric vacuum breaker at time of inspection
5-202.11(A)
86
Jul 11, 2025
Reinspection
1 minor violation.
View 1 violation
Mechanical ventilation inadequate or absent
Inspector notes: Observed accumulation of lingering smoke in the dining room, in the back kitchen, and throughout the establishment. Observed customers coughing in the dining room and employees experiencing irritation to the senses. Must keep rooms free of excessive heat, steam, condensation, vapors, obnoxious odors, smoke, and fumes, mechanical ventilation of sufficient capacity shall be provided
6-304.11
95
Jul 2, 2025
Routine
3 major violations. 1 minor violation. 2 corrected on site.
View 4 violations
No written procedures for vomiting or diarrheal events
(corrected on site)
Inspector notes: Observed no bodily fluid clean up kit or written instruction for cleaning bodily fluids. Provided bodily fluid clean up instructions at the time of inspection
2-501.11
No hand drying provision at handwashing sink
(corrected on site)
Inspector notes: Observed no paper towels at the hand wash sink by the front counter, the hand wash sink by the back prep table, the hand wash sink by the three compartment sink, and hand wash sink in the employee toilet room. Observed no supply of paper towels in the establishment at the time of inspection. The person in charge obtained paper towels for all hand wash sinks
6-301.12
Food thermometer not available or accessible
Inspector notes: Observed no food probe thermometer available in the establishment
4-302.12
Mechanical ventilation inadequate or absent
Inspector notes: Observed accumulation of lingering smoke in the dining room, in the back kitchen, and throughout the establishment. Observed customers coughing in the dining room and employees experiencing irritation to the senses. Must keep rooms free of excessive heat, steam, condensation, vapors, obnoxious odors, smoke, and fumes, mechanical ventilation of sufficient capacity shall be provided
6-304.11
70
Mar 7, 2025
Reinspection
No violations found.
100
Feb 28, 2025
Reinspection
1 major violation.
View 1 violation
Time used as public health control not properly documented
Inspector notes: Observed no written time as control policy, establishment utilizes time as control for cooked boba
3-501.19(A1,B2,C2-3)
90
Feb 4, 2025
Routine
1 critical violation. 5 major violations. 4 minor violations. 4 corrected on site.
View 10 violations
Manual and Mechanical Warewashing Equipment, Chemical Sanitization- On-site Generation
(corrected on site)
Inspector notes: Observed no sanitizer solution provided at the quat-sanitizer dispenser at the three compartment sink. Establishment was utilizing only detergent for warewashing with no sanitizing step. Establishment obtained chlorine sanitizer to manually portion at the time of inspection
4-501.114(F1-2)
No hand drying provision at handwashing sink
(corrected on site)
Inspector notes: Observed no paper towels or other hand drying provision at the hand wash sink behind the front counter, the hand wash sink by the cook line, or the hand wash sink by the three compartment sink
6-301.12
Time used as public health control not properly documented
Inspector notes: Observed cooked boba pearls stored at ambient temperature. Establishment was utilizing a time as control process but had no written policy specifing correct time as control procedures and container of cooked boba had no time marking indicating when it was removed from temperature control or when it was to be dicarded. The person in charge stated the boba was reheated and placed at ambient 2 hours ago and marked the time accordingly
3-501.19(A1,B2,C2-3)
Equipment lacks capacity to maintain safe food temperatures
Inspector notes: Observed prep cooler by the cook line with minimum internal temperature of 50F. The prep cooler was being used to store TCS foods. The person in charge discontinued use of the prep cooler and placed a work order for service
4-301.11
Sanitizer test kit not available
Inspector notes: Observed no sanitizer test strips in the establishment. Establishment utilizes quat-sanitizer, obtain quat-sanitizer test strips
4-302.14
No written procedures for vomiting or diarrheal events
(corrected on site)
Inspector notes: Observed no bodily fluid clean up kit or written procedures for cleaning bodily fluids
2-501.11
No certified food protection manager
Inspector notes: Observed no certified food protection manager onsite at the time of inspection
2-102.12(A)
Employee eating, drinking, or using tobacco in food area
(corrected on site)
Inspector notes: Observed uncovered open employee drink next to food and utensils on a storage rack in the dry storage room
2-401.11
Plumbing system not maintained in good repair
Inspector notes: Observed leaking faucet at the prep sink by the three compartment sink. Active leaking was coming from the faucet connection and a puncture in the neck of the faucet
5-205.15(B)
Toilet Room Receptacle, Covered
Inspector notes: Observed no covered receptacle in unisex employee restroom or unisex customer restrooms
5-501.17
43
Aug 20, 2024
Routine
No violations found.
100
Frequently Asked Questions
When was Two Hands Fresh Corn Dogs last inspected?
The most recent health inspection at Two Hands Fresh Corn Dogs on file is from Jan 23, 2026. The public record contains seven inspections in total.
What is the most common violation at Two Hands Fresh Corn Dogs?
Across the inspection record, “mechanical-ventilation” has been cited two times, more than any other issue at Two Hands Fresh Corn Dogs.
How does Two Hands Fresh Corn Dogs compare to other restaurants in Phoenix?
Two Hands Fresh Corn Dogs most recently scored 86 out of 100, which is lower than the Phoenix average of 97.
Has Two Hands Fresh Corn Dogs' inspection record improved over time?
Results have been roughly steady. Inspections at Two Hands Fresh Corn Dogs have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Two Hands Fresh Corn Dogs means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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