Two Hands Cannon Beach

6740 E University Dr, Mesa, AZ 85205
Korean
License: Food Establishment - Eating & Drinking
Last inspected: Apr 10, 2026
58
Score
Medium Risk

Two Hands Cannon Beach appears in inspection records seven times, starting in 2024. Inspectors last stopped by on Apr 10, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

When inspectors have written things up, “backflow prevention device, when required” has been the most frequent reason, cited two times.

Restaurants in Mesa average 95, so Two Hands Cannon Beach trails the local norm. The record is unremarkable in either direction.

7
Inspections
1
Critical latest
3
Major latest
2
Minor latest
Inspection History
Apr 10, 2026
Routine
1 critical violation. 3 major violations. 2 minor violations. 1 corrected on site.
View 6 violations
Plumbing not installed to prevent backflow (corrected on site)
Inspector notes: Observed a Y-valve with a spray nozzle connected to the mop sink faucet. Employee removed the y-valve from the faucet at time of inspection. Provided guidance document
5-203.14
No hand drying provision at handwashing sink
Inspector notes: Observed no paper towels at handwashing sink closest to cash register. PIC restocked paper towels at time of inspection
6-301.12
Equipment or utensils not clean
Inspector notes: Observed debris build up in slushie machine that was considered clean. Please maintain a regular cleaning schedule for all food contact surfaces to prevent accumulation of debris. Discussed proper cleaning procedures for food contact surfaces
4-601.11(A)
Ready-to-eat food not date marked
Inspector notes: Observed several containers with hot dogs and corn stored in upright reach-in cooler without a date marked. PIC stated items had been from previous days, prior to inspection
3-501.17
No certified food protection manager
Inspector notes: Certified Food Protection Manager was not available at time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Obtain prior to next routine inspection **REPEAT VIOLATION**
2-102.12(A)
Ventilation Hood Systems, Filters
Inspector notes: Ventilation hood system was missing filters at time of inspection causing smoke to spread throughout kitchen. Please restore filters to designated area
4-202.18
58
Oct 28, 2025
Reinspection
No violations found.
100
Oct 27, 2025
Food Advisory Inspection
No violations found.
100
Oct 17, 2025
Reinspection
1 major violation.
View 1 violation
Sanitizer test kit not available
Inspector notes: Observed no test strips to test for quat sanitizer that was filled in the 3 compartment sink as well as multiple spray bottles. Please provide
4-302.14
90
Oct 8, 2025
Routine
2 critical violations. 1 major violation. 1 minor violation. 2 corrected on site.
View 4 violations
Plumbing not installed to prevent backflow (corrected on site)
Inspector notes: Observed a Y-valve with a spray nozzle connected to the mop sink faucet. The cold water handle was still on, creating continuous pressure. Inspector removed the y-valve from the faucet
5-203.14
Chemical sanitizer does not meet required criteria (corrected on site)
Inspector notes: Observed spray bottles of quat sanitizer with over 500ppm concentration. The bottles were diluted to 300ppm. Discussed proper dilution and testing with staff
7-204.11
Sanitizer test kit not available
Inspector notes: Observed no test strips to test for quat sanitizer that was filled in the 3 compartment sink as well as multiple spray bottles. Please provide
4-302.14
No certified food protection manager
Inspector notes: Observed no CFPM present. Please have at least one CFPM present during all hours of operation
2-102.12(A)
64
May 13, 2025
Routine
1 major violation. 1 corrected on site.
View 1 violation
Toxic materials not properly labeled (corrected on site)
Inspector notes: Observed an unlabeled bottle on a table next to equipment. PIC said it was sanitizer. The bottle was labeled and moved to a chemical storage area
7-101.11
90
Oct 9, 2024
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Hands not washed when required (corrected on site)
Inspector notes: Observed employee take a customer order via register operations and directly glove to make food for the customer. Employee was asked to wash hands and did so at time of inspection
2-301.14
86

Frequently Asked Questions

When was Two Hands Cannon Beach last inspected?

The most recent health inspection at Two Hands Cannon Beach on file is from Apr 10, 2026. The public record contains seven inspections in total.

What is the most common violation at Two Hands Cannon Beach?

Across the inspection record, “backflow prevention device, when required” has been cited two times, more than any other issue at Two Hands Cannon Beach.

How does Two Hands Cannon Beach compare to other restaurants in Mesa?

Two Hands Cannon Beach most recently scored 58 out of 100, which is lower than the Mesa average of 95.

Has Two Hands Cannon Beach's inspection record improved over time?

Results have been roughly steady. Inspections at Two Hands Cannon Beach have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Two Hands Cannon Beach means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Two Hands Cannon Beach inspected?

Based on the inspection history on file, Two Hands Cannon Beach is inspected around five times per year on average.