The Scottsdale Resort and Spa

7700 E Mccormick Pkwy, Scottsdale, AZ 85258

American

License: Food Establishment - Eating & Drinking

Last inspected: Apr 2, 2026

100

Score

Low Risk

Going back to 2024, The Scottsdale Resort and Spa has eight inspections in the public record. The latest inspection on file is from Apr 2, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around one violation each.

The Scottsdale Resort and Spa's latest score of 100 sits above the Scottsdale average of 95. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 2, 2026

Food Advisory Inspection

No violations found.

100

Feb 18, 2026

Routine

1 critical violation. 2 minor violations. 2 corrected on site.

View 3 violations

Manual and Mechanical Warewashing Equipment, Chemical Sanitization- On-site Generation (corrected on site)

Inspector notes: Observed mechanical warewashing equipment that utilizes chlorine sanitizer was observed at 0ppm while in use. Food-contact surfaces must be properly sanitizedafter washing and rinsing. Chlorine mechanical warewashing equipment shall have a sanitizing level between 50-100ppm

4-501.114(F1-2)

Wiping cloths used or stored improperly (corrected on site)

Inspector notes: Observed wiping cloths in wiping cloth solution at 0ppm for quaternary sanitizer. All wet wiping cloths must be stored in sanitizer buckets with approved sanitizer concentrations. Wiping cloths were placed in sanitizer buckets with approved quaternary sanitizer concentrations between 200ppm-400ppm at time of inspection

3-304.14

Plumbing system not maintained in good repair

Inspector notes: Observed a leaky pipe underneath the three compartment sink. All plumbing must be maintained in good repair at all times

5-205.15(B)

Nov 3, 2025

Routine

No violations found.

100

Jul 29, 2025

Routine

1 critical violation. 1 minor violation. 1 corrected on site.

View 2 violations

Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness (corrected on site)

Inspector notes: Observed 0 ppm chlorine sanitizer in the dish machine in the banquet kitchen. Chlorine sanitizer should be between 50-100ppm to ensure the dishes are properly sanitized. The 3-compartment sink was already set up at time of inspection. The PIC will utilize the 3-compartment sink until the dish machine is serviced by a technician

4-501.114(A-E)

Evidence of pests or pest control inadequate

Inspector notes: Observed more than 5 small flies in the dish pit area. The establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist

6-501.111(A-B,D)

Jan 28, 2025

Routine

1 major violation. 1 minor violation. 2 corrected on site.

View 2 violations

Ready-to-eat food not date marked (corrected on site)

Inspector notes: Observed in walk in cooler a large pan of chorizo carne mix held for more than 24 hours without a datemarking. PIC was not aware when the the chorizo mix was placed in the walk in cooler unit

3-501.17

Employee eating, drinking, or using tobacco in food area (corrected on site)

Inspector notes: Observed food employee open bottle of water stored above prep table across from the walk in cooler unit

2-401.11

Oct 22, 2024

Routine

No violations found.

100

Aug 2, 2024

Reinspection

No violations found.

100

Jul 23, 2024

Routine

1 critical violation. 1 major violation. 1 corrected on site.

View 2 violations

Conveying Sewage (corrected on site)

Inspector notes: At time of inspection, establishment was open and operating while having a blockage in a sewer line. Observed several drains with standing liquids and sewage on the floors in the hallways and back electrical room. Sewer line was repaired and drains were draining properly at time of inspection. PIC had sewage cleaned from the floors. All sewage must be disposed of properly. If there is an active sewage backflow, establishment should cease all food operations until sewage is properly cleaned up and drains are repaired

5-402.13

Equipment lacks capacity to maintain safe food temperatures

Inspector notes: At time of inspection, walk in cooler was at 49*F on inspector's min/max thermometer. All TCS foods were removed. Prior to end of inspection, walk in cooler was able to reach 46*F

4-301.11

Show all 8 inspections Show less

Frequently Asked Questions

When was The Scottsdale Resort and Spa last inspected?

The most recent health inspection at The Scottsdale Resort and Spa on file is from Apr 2, 2026. The public record contains eight inspections in total.

How does The Scottsdale Resort and Spa compare to other restaurants in Scottsdale?

The Scottsdale Resort and Spa most recently scored 100 out of 100, which is higher than the Scottsdale average of 95.

Has The Scottsdale Resort and Spa's inspection record improved over time?

Results have been roughly steady. Inspections at The Scottsdale Resort and Spa have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Scottsdale Resort and Spa means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Scottsdale Resort and Spa inspected?

Based on the inspection history on file, The Scottsdale Resort and Spa is inspected around five times per year on average.

Nearby Restaurants

Inner Circle Cafe

10105 E Via Linda

Score: 70 — Medium Risk

Goldies Sports Cafe

10135 E Via Linda

Score: 74 — Medium Risk

Eggstasy

10155 E Via Linda

Score: 82 — Low Risk

Explore More

→ All locations in Scottsdale → American restaurants in Maricopa → American restaurants in Scottsdale