Thai Spices
Last inspected: Mar 30, 2026
78
Score
Thai Spices is a restaurant located at 66 S Dobson Rd, Mesa, AZ.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
9
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 30, 2026
Routine
1 major violation. 3 minor violations. 2 corrected on site.
78
Oct 7, 2025
Reinspection
1 minor violation. 1 corrected on site.
95
Sep 26, 2025
Reinspection
2 major violations. 1 minor violation. 1 corrected on site.
78
Sep 15, 2025
Routine
2 major violations. 2 minor violations. 1 corrected on site.
74
May 9, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation. 3 corrected on site.
74
Feb 25, 2025
Food Advisory Inspection
No violations found.
100
Jan 27, 2025
Routine
2 minor violations.
90
Oct 14, 2024
Routine
2 minor violations.
90
Jul 25, 2024
Routine
2 critical violations. 1 major violation. 1 minor violation. 2 corrected on site.
64
Violations — Mar 30, 2026 Inspection
Food stored improperly or exposed to contamination
(corrected on site)
Inspector notes: Observed a box with food waste, torn bags, and other debris on top of dry goods in the food storage area. Person in charge (PIC) stated the box was garbage and moved the box to the trash at time of inspection. Nothing meant to be thrown away should be stored above food. Also observed spices/sauces in boxes that were stored directly on the ground. PIC moved the times off the floor at time of inspection. Food must be stored at least 6 inches off the ground at all times to prevent contamination from the premises. Food shall never come into contact with anything meant for disposal
3-305.11
Warewashing Machines, Automatic Dispensing of Detergents and Sanitizers
(corrected on site)
Inspector notes: There was no chlorine sanitizer at ware wash machine at time of inspection. 0PPM was measured using inspector's and Person in charge (PIC) chlorine test strips. PIC scheduled the ware wash machine for servicing and asked the employee doing dishes to move to the three-compartment until the ware wash machine was corrected. Chlorine sanitizer must be 50-100PPM
4-204.117
Plumbing system not maintained in good repair
Inspector notes: Observed water tanks and filters being stored on shelves that are falling down. Under the shelve there is a floor drain with pipes below the rim of the drain. Inspector would like the shelves, tanks, and filters to be fixed so that they are not pushing the pipe directly below the rim of the floor drain. The pipes need to be 1-inch above the rim of the floor drain. Must repair all plumbing to a state of good repair prior to next routine inspection. All plumbing must be maintained in good repair at all times
5-205.15(B)
Physical facilities not cleaned at required frequency
Inspector notes: Observed a buildup of grease behind the cook station on the stainless backing. Also observed drops of oil all along the rim of the hood above the cook station. Also observed a buildup of dust from the ceiling tiles and air vents in the kitchen. There is a buildup of dark grey/black organic matter along the seal/wall at the ware wash station. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection
6-501.12
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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