Super Carniceria Y Pescaderia Los Alamos

58 N Country Club Dr, Mesa, AZ 85201
Grocery / Market
License: Food Establishment - Meat Market
Last inspected: Feb 5, 2026
70
Score
Medium Risk

Inspectors have visited Super Carniceria Y Pescaderia Los Alamos six times, with records going back to 2024. The most recent report on file is from Feb 5, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent visits have flagged more than earlier ones: around two violations per visit lately, up from roughly zero violations before.

That's lower than the typical Mesa restaurant, which scores around 95. The full record sits in fairly typical territory for a working restaurant.

6
Inspections
1
Critical latest
1
Major latest
2
Minor latest
Inspection History
Feb 5, 2026
Routine
1 critical violation. 1 major violation. 2 minor violations. 2 corrected on site.
View 4 violations
Plumbing system not maintained in good repair (corrected on site)
Inspector notes: Observed standing water in the lower inch of the floor sink across from the 3 comp sink and under the display coolers. Observed the drain slowly working but maintaining 1 inch of gray water at the bottom of the floor sink. PIC had an employee service the drain at the time of inspection but was unable to permanently clear the drain. No backflow of the drain observed. All plumbing must be maintained in good repair at all times. PIC contacted a plumber at the time of inspection who was able to fix the drain
5-205.15(A)
No soap available at handwashing sink (corrected on site)
Inspector notes: No hand soap accessible in the men's employee restroom. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. PIC provided soap for handwash sink at time of inspection
6-301.11
Cutting surfaces scratched, scored, or no longer cleanable
Inspector notes: Observed heavy scoring and discoloration on multiple plastic cutting boards used for the meat and kitchen areas, especially for foods that are chopped versus sliced. All food-contact surfaces must be smooth, non-absorbent, and easily cleanable. Discussed resurfacing or replacing cutting boards more frequently to ensure there is a smooth and easily cleanable surface
4-501.12
Unnecessary items or litter present on premises
Inspector notes: Observed a large stock of unused equipment in the far corner by the walk in cooler. Advised PIC the unnecessary and broken equipment may provide pest harborage conditions and are difficult to clean around. Remove items not used for operations prior to the next routine inspection
6-501.114
70
Sep 29, 2025
Routine
1 minor violation.
View 1 violation
Plumbing system not maintained in good repair
Inspector notes: One of the employee hand sinks that operates by foot pedal is dispensing only hot water repair to dispense both hot and cold water
5-205.15(B)
95
Jun 13, 2025
Routine
1 minor violation.
View 1 violation
Equipment not in good repair or proper adjustment
Inspector notes: Lid for freezer that contains frozen fish in disrepair. Repair or replace lid
4-501.11
95
Apr 9, 2025
Routine
No violations found.
100
Dec 2, 2024
Routine
No violations found.
100
Jul 15, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Super Carniceria Y Pescaderia Los Alamos last inspected?

The most recent health inspection at Super Carniceria Y Pescaderia Los Alamos on file is from Feb 5, 2026. The public record contains six inspections in total.

How does Super Carniceria Y Pescaderia Los Alamos compare to other restaurants in Mesa?

Super Carniceria Y Pescaderia Los Alamos most recently scored 70 out of 100, which is lower than the Mesa average of 95.

Has Super Carniceria Y Pescaderia Los Alamos' inspection record improved over time?

No. Recent inspections at Super Carniceria Y Pescaderia Los Alamos have averaged around two violations per visit, up from roughly zero earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Super Carniceria Y Pescaderia Los Alamos means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Super Carniceria Y Pescaderia Los Alamos inspected?

Based on the inspection history on file, Super Carniceria Y Pescaderia Los Alamos is inspected around four times per year on average.