Subway

1610 N 36th St, Phoenix, AZ 85008
American
License: Food Establishment - Eating & Drinking
Last inspected: Feb 3, 2026
90
Score
Low Risk Grade: A

Across the available record, Subway has seven inspections on file, the first dated 2024. Inspectors last stopped by on Feb 3, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

“Certified food protection manager” accounts for the largest share of issues, appearing two times across the record.

By comparison, the average Phoenix facility scores 97, putting Subway on the weaker side. Overall, the inspection record reads well.

7
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 3, 2026
Routine
2 minor violations.
View 2 violations
No certified food protection manager
Inspector notes: Observed no Certified Food Protection Manager (CFPM) on site at time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation
2-102.12(A)
Plumbing system not maintained in good repair
Inspector notes: Observed handwashing sink by walk-in fridge to be leaking from pipe below basin. All plumbing must be maintained in good repair at all times. Must repair all plumbing to a state of good repair prior to next routine inspection
5-205.15(B)
90
Aug 26, 2025
Reinspection
No violations found.
100
Aug 12, 2025
Food Advisory Inspection
No violations found.
100
Aug 1, 2025
Food Advisory Inspection
No violations found.
100
Jul 23, 2025
Routine
1 major violation. 1 minor violation.
View 2 violations
Equipment lacks capacity to maintain safe food temperatures
Inspector notes: Under the counter refrigerator across from prep tables observed to have an ambient temperature of 56*F. Instructed staff to store all food in walk-in until repaired. Cold holding equipment must have the capacity to maintain TCS foods at 41°F or below. Must repair cold holding equipment such that it maintains TCS foods at 41°F or below
4-301.11
Floor and wall junctures not properly coved or sealed
Inspector notes: Observed tile cove to be detached from wall under 3 comp sink, exposing interior of wall. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection
6-201.13
86
Jan 6, 2025
Routine
No violations found.
100
Aug 9, 2024
Routine
1 minor violation.
View 1 violation
No certified food protection manager
Inspector notes: Observed no certified food protection manager on site during inspection
2-102.12(A)
95

Frequently Asked Questions

When was Subway last inspected?

The most recent health inspection at Subway on file is from Feb 3, 2026. The public record contains seven inspections in total.

What is the most common violation at Subway?

Across the inspection record, “certified food protection manager” has been cited two times, more than any other issue at Subway.

How does Subway compare to other restaurants in Phoenix?

Subway most recently scored 90 out of 100, which is lower than the Phoenix average of 97.

Has Subway's inspection record improved over time?

Results have been roughly steady. Inspections at Subway have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Subway means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.