Someburros

1314 S Rural Rd, Tempe, AZ 85281
Mexican / Latin
License: Food Establishment - Eating & Drinking
Last inspected: Mar 5, 2026
100
Score
Low Risk Grade: A

Public records show six inspections at Someburros stretching back to 2024. On Mar 5, 2026, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

The most common issue across all inspections has been “ready-to-eat time/temperature control for safety food, disposition”, showing up two times.

That puts the facility ahead of the local pack: the average Tempe restaurant scores 95. The full picture is one of consistent compliance.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 5, 2026
Routine
No violations found.
100
Aug 18, 2025
Routine
No violations found.
100
Apr 28, 2025
Routine
No violations found.
100
Jan 13, 2025
Routine
1 minor violation.
View 1 violation
No certified food protection manager
Inspector notes: Observed no certified food protection manager at time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation
2-102.12(A)
95
Sep 27, 2024
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Expired or improperly marked ready-to-eat food not discarded (corrected on site)
Inspector notes: In the walk in cooler, observed container of Machaca (cooked beef) being dated 9/20. All RTE/TCS foods past 7 days of preparation were discarded by PIC at the time of inspection. Discussed how RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). Repeat violation (2nd consecutive)
3-501.18
86
Jun 27, 2024
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
View 2 violations
Expired or improperly marked ready-to-eat food not discarded (corrected on site)
Inspector notes: In the walk in cooler, observed container of Machaca (cooked beef) being dated 6/20. Also in the kitchen, observed a container of pre-assembled chicken (cooked) tacos having a date marking of 6/18. All RTE/TCS foods past 7 days of preparation were discarded by PIC at the time of inspection. Discussed how RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1)
3-501.18
Single-use articles reused
Inspector notes: Observed the establishment re using plastic containers that the sour cream was originally packaged in to store other TCS/Non-TCS foods such as in house hot sauce and salsa. Discussed the importance of not re-using any single-use containers to prevent any contamination due their inability to safely withstand numerous washing/sanitizing cycles
4-502.13(A)
82

Frequently Asked Questions

When was Someburros last inspected?

The most recent health inspection at Someburros on file is from Mar 5, 2026. The public record contains six inspections in total.

What is the most common violation at Someburros?

Across the inspection record, “ready-to-eat time/temperature control for safety food, disposition” has been cited two times, more than any other issue at Someburros.

How does Someburros compare to other restaurants in Tempe?

Someburros most recently scored 100 out of 100, which is higher than the Tempe average of 95.

Has Someburros' inspection record improved over time?

Results have been roughly steady. Inspections at Someburros have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Someburros means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Someburros inspected?

Based on the inspection history on file, Someburros is inspected around four times per year on average.