Sin Son Nay

2850 W Van Buren St, Phoenix, AZ 85009

Mexican / Latin

License: Food Establishment - Eating & Drinking

Last inspected: Mar 3, 2026

100

Score

Low Risk Grade: A

Across the available record, Sin Son Nay has six inspections on file, the first dated 2024. The most recent report on file is from Mar 3, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Looking across the full record, “certified food protection manager” is the recurring theme, flagged three times.

Compared to the broader Phoenix restaurant scene, where the average is 97, this is a stronger showing. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 3, 2026

Routine

No violations found.

100

Nov 5, 2025

Routine

1 minor violation.

View 1 violation

No certified food protection manager

Inspector notes: 2nd consecutive violation: Discussed with operator to ensure provide a Certified Food Protection Manager Certification by time of next scheduled Routine Inspection

2-102.12(A)

Jul 7, 2025

Routine

4 minor violations.

View 4 violations

No certified food protection manager

Inspector notes: 2nd consecutive violation. Ensure to provide Certified Food Protection Manager Certification. One person shall obtain a Certified Food Protection Manager Certificate and must be present during hours of operation

2-102.12(A)

Raw and ready-to-eat foods not properly separated

Inspector notes: Observed Agua fresca containers stored on floor of walk-in refrigeration unit directly under shelving storing raw fish food items. Ensure to relocate all ready to eat food items above any raw Temperature/time control for safety (TCS) foods. No direct contamination observed at time of inspection

3-302.11(A3-8)

Food-contact surfaces not cleaned and sanitized at required frequency

Inspector notes: Observed several damaged/ broken plastic containers used for storage of food items. Discussed with operator to discontinue using damaged/ cracked or broken containers

4-602.11(E)

Physical facilities not cleaned at required frequency

Inspector notes: Observed excessive grease on filters under exhaust hood in kitchen area. Ensure to detail clean and sanitize maintain as necessary. Observed grease and old food debris in all areas of kitchen including equipment, behind equipment on inside of equipment. Including floors, walls and ceilings. Ensure to detail clean and sanitize entire kitchen areas and keep clean to sight and touch

6-501.12

Mar 31, 2025

Routine

1 minor violation.

View 1 violation

No certified food protection manager

Inspector notes: Ensure to provide a Certified Food Protection Manager for during all hours of operation

2-102.12(A)

Dec 2, 2024

Routine

1 minor violation.

View 1 violation

Lighting not sufficient for food or utensil handling areas

Inspector notes: Observed ceiling light flickering above food prep area. Discussed with PIC that proper lighting necessary for employee over food prep area

6-303.11

Aug 20, 2024

Routine

2 minor violations. 2 corrected on site.

View 2 violations

Employee eating, drinking, or using tobacco in food area (corrected on site)

Inspector notes: Observed bottles of water with twist off caps for employees throughout the kitchen. Employee drinks are to be stored in an assigned break area. Drinks were removed from prep area and placed in assigned break area

2-401.11

In-use utensils stored improperly between uses (corrected on site)

Inspector notes: Observed ice paddle stored directly on packaged cooked meats in freezer on site. Ice paddles are to be stored on cleanable surfaces between usage

3-304.12

Show all 6 inspections Show less

Frequently Asked Questions

When was Sin Son Nay last inspected?

The most recent health inspection at Sin Son Nay on file is from Mar 3, 2026. The public record contains six inspections in total.

What is the most common violation at Sin Son Nay?

Across the inspection record, “certified food protection manager” has been cited three times, more than any other issue at Sin Son Nay.

How does Sin Son Nay compare to other restaurants in Phoenix?

Sin Son Nay most recently scored 100 out of 100, which is higher than the Phoenix average of 97.

Has Sin Son Nay's inspection record improved over time?

Results have been roughly steady. Inspections at Sin Son Nay have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sin Son Nay means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Sin Son Nay inspected?

Based on the inspection history on file, Sin Son Nay is inspected around four times per year on average.

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