Salsa Cabana Mexican Grill
Last inspected: Apr 7, 2026
100
Score
Salsa Cabana Mexican Grill, located at 1309 N Greenfield Rd in Mesa, AZ, had a low-risk inspection on April 7, 2026, with no violations recorded. This most recent inspection contributes to a historical pattern of mostly low-risk findings across six inspections. The facility's overall inspection record indicates a consistent history of low-risk assessments.
6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 7, 2026
Routine
No violations found.
100
Nov 7, 2025
Routine
No violations found.
100
Aug 5, 2025
Routine
1 minor violation.
View 1 violation
Physical facilities not cleaned at required frequency
Inspector notes: Observed a buildup of oil on metal storage shelf next to grill where taco shell holder is kept. Discussed cleaning the oil buildup and potentially using a shelf liner for easier cleaning. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection
6-501.12
95
Apr 22, 2025
Routine
1 minor violation.
View 1 violation
Physical facilities not cleaned at required frequency
Inspector notes: Observed a buildup of oil on metal storage shelf where taco shell holder is kept. Discussed cleaning the oil buildup and potentially using a shelf liner for easier cleaning. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection
6-501.12
95
Dec 5, 2024
Routine
1 critical violation. 3 minor violations.
View 4 violations
Expired or improperly marked ready-to-eat food not discarded
Inspector notes: Observed pans of salsa date 11-27 in the back upright cooler. showed manager, discarded. mcesd use by date and 7days reviewed. also pan of cooked pork in the front service cooler dated 11-27. please ensure tcs food exceeding 7days are discarded. manager removed
3-501.18
No certified food protection manager
Inspector notes: Please ensure a certified food manager in provided during foodservice/hours of operations. resources on esd.maricopa.gov reviewed
2-102.12(A)
Outer openings not protected against pests
Inspector notes: At the time of inspection, observed a segment of back food entry door, metal screen removed. creating an opening to outdoor. also the front doors left open. reviewed with manager to repair the back door screen. please allow self closure for the entry doors
6-202.15
Wiping cloths used or stored improperly
Inspector notes: Observed at the cookline, and the front service area, some wiping cloth left on the counters, informed manager. manager prepared a sanitizer quat ammonia towel bucket . please store wet wiping towels in a sanitizer solution. corrected
3-304.14
74
Aug 14, 2024
Routine
No violations found.
100
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