Saint Urban #1

8260 N Hayden Rd, Scottsdale, AZ 85258

Café / Breakfast

License: Food Establishment - Eating & Drinking

Last inspected: Feb 6, 2026

Score

Low Risk

Going back to 2024, Saint Urban #1 has five inspections in the public record. The latest inspection on file is from Feb 6, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have held steady across recent visits, averaging around zero violations each.

That's lower than the typical Scottsdale restaurant, which scores around 95. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 6, 2026

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Hands not washed when required (corrected on site)

Inspector notes: Observed food service employee handle raw chicken with gloves on; and then proceed to apply a new pair of gloves on to handle fish before washing his hands. Discussed the importance of proper hand washing and when hand washing is required with the person-in-charge (PIC). Hands must be washed at any time contamination occurs and when changing tasks

2-301.14

Dec 10, 2025

Routine

No violations found.

100

Oct 22, 2025

Routine

No violations found.

100

May 1, 2025

Routine

1 critical violation. 2 major violations. 3 corrected on site.

View 3 violations

Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness (corrected on site)

Inspector notes: Mechanical warewashing machine in kitchen measured 0 ppm available chlorine during inspection. It was determined that the chemical bottle was empty. Chemical was replaced at time and line was primed. Please ensure chlorine sanitizers are maintained between 50-100 ppm for effective sanitizing of wares

4-501.114(A-E)

Shellstock, Maintaining Identification (corrected on site)

Inspector notes: A large amount of shellstock tags for oysters did not have the date of last item sold recorded and were being stored built up in oyster drawer. Tags were filed at time. Please ensure shellstock tags are maintained in order with date of last item sold recorded for at least 90 days

3-203.12

Improper cooling methods used (corrected on site)

Inspector notes: Cooked wings on speed rack in kitchen measured 70 degrees F, and cooked beets measured 85 degrees F. Person in charge said that they had both been cooked nearly 2 hours prior, items were moved to walk-in at time. Please ensure food items are cooled in enclosed cooling equipment to ensure cooling benchmarks are met (items can cool briefly at ambient temperature but should be moved to coolers once they drop to below 135 degrees F)

3-501.15(A)

Nov 5, 2024

Routine

No violations found.

100

Frequently Asked Questions

When was Saint Urban #1 last inspected?

The most recent health inspection at Saint Urban #1 on file is from Feb 6, 2026. The public record contains five inspections in total.

How does Saint Urban #1 compare to other restaurants in Scottsdale?

Saint Urban #1 most recently scored 86 out of 100, which is lower than the Scottsdale average of 95.

Has Saint Urban #1's inspection record improved over time?

Results have been roughly steady. Inspections at Saint Urban #1 have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Saint Urban #1 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Walgreens

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Score: 100 — Low Risk

Score: 100 — Low Risk

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