Safeway

5137 E Baseline Rd, Gilbert, AZ 85234
Grocery / Market
License: Food Establishment - Meat Market
Last inspected: Feb 10, 2026
90
Score
Low Risk

The health department has logged five inspections at Safeway, the earliest from 2024. Inspectors last stopped by on Feb 10, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around zero violations each.

Restaurants in Gilbert average 96, so Safeway trails the local norm. There isn't much in the file that would give a customer pause.

5
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Feb 10, 2026
Routine
1 major violation. 1 corrected on site.
View 1 violation
Shellstock, Maintaining Identification (corrected on site)
Inspector notes: Observed no shellfish tags from the last 90 days besides the ones that were kept in the case with the current batch. Please maintain and retain tags for 90 calendar days from date recorded on tag or label using an approved record keeping system that keeps records in a chronological order
3-203.12
90
Sep 3, 2025
Routine
No violations found.
100
May 29, 2025
Routine
No violations found.
100
Feb 12, 2025
Routine
No violations found.
100
Oct 9, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Safeway last inspected?

The most recent health inspection at Safeway on file is from Feb 10, 2026. The public record contains five inspections in total.

How does Safeway compare to other restaurants in Gilbert?

Safeway most recently scored 90 out of 100, which is lower than the Gilbert average of 96.

Has Safeway's inspection record improved over time?

Results have been roughly steady. Inspections at Safeway have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Safeway means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.