Rodeo Ranch

501 S Mill Ave, Tempe, AZ 85281

American

License: Food Establishment - Eating & Drinking

Last inspected: Mar 19, 2026

100

Score

Low Risk

Public records show five inspections at Rodeo Ranch stretching back to 2024. The latest inspection on file is from Mar 19, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around zero violations each.

Restaurants in Tempe average 95, so Rodeo Ranch is doing better than most peers. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 19, 2026

Routine

No violations found.

100

Oct 23, 2025

Routine

1 minor violation. 1 corrected on site.

View 1 violation

Single-use articles reused (corrected on site)

Inspector notes: Observed several single use Deep Eddy plastic drinking cups stored away wet and had been previously used and placed back in storage to be used for drinks. Discussed with person in charge (PIC) the cups are single use only and are not designed to be washed and/or reused. PIC discarded all previously used cups at time of inspection

4-502.13(A)

Apr 10, 2025

Routine

No violations found.

100

Oct 7, 2024

Reinspection

No violations found.

100

Oct 3, 2024

Routine

1 critical violation. 1 major violation. 1 corrected on site.

View 2 violations

Food is unsafe, adulterated, or misrepresented (corrected on site)

Inspector notes: Observed ice in ice wells with black and gray particulates in it. Person in charge indicated the ice may have been from the night before. Discussed covering the ice if it is going to be used for multiple days. All food must be in good condition, safe, and unadulterated. All adulterated food was discarded at time of inspection

3-101.11

Handwashing sink water not at required temperature

Inspector notes: Observed maximum internal hot water temperature of 87*F at the hand sink on the south end of the bar. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. Establishment has other hand sinks in the area with water with an internal water temperature of >100*F. Provide adequate hot water at hand sink prior to re-inspection

5-202.12(A)

Frequently Asked Questions

When was Rodeo Ranch last inspected?

The most recent health inspection at Rodeo Ranch on file is from Mar 19, 2026. The public record contains five inspections in total.

How does Rodeo Ranch compare to other restaurants in Tempe?

Rodeo Ranch most recently scored 100 out of 100, which is higher than the Tempe average of 95.

Has Rodeo Ranch's inspection record improved over time?

Results have been roughly steady. Inspections at Rodeo Ranch have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Rodeo Ranch means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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