Raithu Bazaar

3130 E Union Hills Dr, Phoenix, AZ 85050

Grocery / Market

License: Food Establishment - Eating & Drinking

Last inspected: Mar 11, 2026

Score

Low Risk

Inspectors have visited Raithu Bazaar five times, with records going back to 2025. The most recent report on file is from Mar 11, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up roughly the same number of issues each time, hovering near zero violations per visit.

That's lower than the typical Phoenix restaurant, which scores around 97. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 11, 2026

Routine

1 major violation. 1 corrected on site.

View 1 violation

Handwashing sink blocked, inaccessible, or used improperly (corrected on site)

Inspector notes: Observed back of house handwashing station blocked with spice rack. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. PIC relocated all items blocking handwash sink at time of inspection

5-205.11

Aug 26, 2025

Routine

No violations found.

100

Aug 21, 2025

Food Advisory Inspection

No violations found.

100

Aug 19, 2025

Routine

2 major violations. 1 minor violation.

View 3 violations

Ready-to-eat food not date marked

Inspector notes: Cooked mashed rice, cooked meat and eggplant, and cooked tamarind and spice for 1-2 days ago in the walk-in cooler, are not date-marked. All cooked or blanched food must be labeled with a date of preparation if it is held for more than 24 hours. All items were date-marked at the time of inspection

3-501.17

Equipment lacks capacity to maintain safe food temperatures

Inspector notes: Reach in cooler in cook line has an ambient temperature of 50 degrees F. Repair by next re-inspection

4-301.11

Food storage containers not labeled with contents

Inspector notes: Dispenser of oil and water in cook line don't have a label of food identity

3-302.12

May 15, 2025

Routine

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Hot or cold food held at improper temperature

Inspector notes: Eight containers of cooked rice individually packaged held at 119 degrees in food service line it was discarded. Cooked chicken in two containers held at 130 degrees F in hot water steam in food sservice area. They were re-heated to 165 degrees F. Corrected at the time of inspection

3-501.16(A)(1)

No written procedures for vomiting or diarrheal events

Inspector notes: No written policy for cleanup vomit is available in the establishment. Provided department's handout. Corrected at the time of inspection

2-501.11

Improper cooling methods used

Inspector notes: Cooked lentels is cooling in deep containers in walk in cooler. Use ice stick to cool down food or store in containers about 4 inches tall for rapid cooling. Some cooked items are cooling in closed containers. Remove the lid and let it cool down to under 41 degree F, then cover them. Lids were removed. Corrected at the time of inspection

3-501.15(B)

Frequently Asked Questions

When was Raithu Bazaar last inspected?

The most recent health inspection at Raithu Bazaar on file is from Mar 11, 2026. The public record contains five inspections in total.

How does Raithu Bazaar compare to other restaurants in Phoenix?

Raithu Bazaar most recently scored 90 out of 100, which is lower than the Phoenix average of 97.

Has Raithu Bazaar's inspection record improved over time?

Results have been roughly steady. Inspections at Raithu Bazaar have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Raithu Bazaar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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