Pour Decisions Patio & Kitchen

4209 N Craftsman Ct, Scottsdale, AZ 85251
Bar / Pub
License: Food Establishment - Eating & Drinking
Last inspected: Jan 23, 2026
82
Score
Low Risk

Going back to 2024, Pour Decisions Patio & Kitchen has six inspections in the public record. The most recent report on file is from Jan 23, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

There hasn't been much movement either way: counts have stayed near one violation per visit across recent inspections.

When inspectors have written things up, “equipment food - contact surfaces and utensils-frequency” has been the most frequent reason, cited three times.

By comparison, the average Scottsdale facility scores 95, putting Pour Decisions Patio & Kitchen on the weaker side. The file should reassure diners considering a visit.

6
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jan 23, 2026
Routine
4 minor violations. 3 corrected on site.
View 4 violations
Employee eating, drinking, or using tobacco in food area (corrected on site)
Inspector notes: Observed employee beverage stored on the chest freezer next to the prep refrigerator without a lid or straw in the kitchen. Smoking or eating by employees in food preparation areas is prohibited because of the potential that the hands, food, and food-contact surfaces may become contaminated. Ensure employee consumables are stored in designated and beverages are in closed containers with a lid and straw
2-401.11
Food-contact surfaces not cleaned and sanitized at required frequency (corrected on site)
Inspector notes: Observed excessive organic matter buildup on the inside of the beverage dispenser guns at the ground floor outdoor bar. Discussed with the person in charge that the cleaning frequency should be increased to preclude the accumulation of soil and mold. PIC instructed bartender to clean the soda dispenser guns at time of inspection
4-602.11(E)
Wiping cloths used or stored improperly (corrected on site)
Inspector notes: Observed no detectable quaternary ammonium (Quat) sanitizer in the wiping bucket used to store a wet wiping cloth. Ensure wiping cloths are stored in proper Quat sanitizer levels between150-400 ppm. New buckets were made at time of inspection and tested at 400 ppm
3-304.14
Plumbing system not maintained in good repair
Inspector notes: Observed cold water handle of the handwashing sink in disrepair at the ground floor bar. All plumbing must be maintained in good repair at all times. Must repair all plumbing to a state of good repair prior to next routine inspection
5-205.15(B)
82
Jul 30, 2025
Routine
1 minor violation.
View 1 violation
Nonfood-contact surfaces not corrosion-resistant or cleanable
Inspector notes: Observed excessive organic matter build up on the fan guards in the walk in cooler. Discussed with Chef that the cleaning frequency should be increased to preclude the accumulation of soil and debris
4-101.19
95
May 14, 2025
Routine
1 minor violation.
View 1 violation
Food-contact surfaces not cleaned and sanitized at required frequency
Inspector notes: Observed excessive organic matter buildup on the inside of the beverage dispenser guns. Discussed with the person in charge that the cleaning frequency should be increased to preclude the accumulation of soil and mold
4-602.11(E)
95
Feb 26, 2025
Routine
1 major violation. 1 corrected on site.
View 1 violation
No soap available at handwashing sink (corrected on site)
Inspector notes: Observed hand wash sink next to soda station with no hand soap available. The person in charge found a bottle to use at time of inspection. Discussed with the person in charge that all hand wash sinks should have hand soap available at all times
6-301.11
90
Jan 7, 2025
Food Advisory Inspection
No violations found.
100
Oct 3, 2024
Routine
1 minor violation.
View 1 violation
Food-contact surfaces not cleaned and sanitized at required frequency
Inspector notes: Observed excessive organic matter build up on the upper inner portion of the ice machine. Discussed with Chef that the cleaning frequency should be increased to preclude the accumulation of soil and mold
4-602.11(E)
95

Frequently Asked Questions

When was Pour Decisions Patio & Kitchen last inspected?

The most recent health inspection at Pour Decisions Patio & Kitchen on file is from Jan 23, 2026. The public record contains six inspections in total.

What is the most common violation at Pour Decisions Patio & Kitchen?

Across the inspection record, “equipment food - contact surfaces and utensils-frequency” has been cited three times, more than any other issue at Pour Decisions Patio & Kitchen.

How does Pour Decisions Patio & Kitchen compare to other restaurants in Scottsdale?

Pour Decisions Patio & Kitchen most recently scored 82 out of 100, which is lower than the Scottsdale average of 95.

Has Pour Decisions Patio & Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Pour Decisions Patio & Kitchen have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Pour Decisions Patio & Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.