Pescaderia Mi Lindo Guaymas
Last inspected: Apr 1, 2026
74
Score
Pescaderia Mi Lindo Guaymas, located at 3041 W Van Buren St in Phoenix, AZ, underwent a moderate risk inspection on April 1, 2026. This inspection identified one critical violation and three minor violations. The facility has a history of mostly low-risk inspections across its six recorded evaluations.
6
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Apr 1, 2026
Routine
1 critical violation. 3 minor violations. 1 corrected on site.
74
Nov 10, 2025
Routine
1 major violation. 3 minor violations. 1 corrected on site.
78
Jul 15, 2025
Routine
1 critical violation. 2 minor violations. 1 corrected on site.
78
Mar 27, 2025
Routine
1 critical violation. 2 minor violations. 1 corrected on site.
78
Dec 16, 2024
Routine
2 minor violations. 1 corrected on site.
90
Sep 12, 2024
Routine
1 major violation. 1 corrected on site.
90
Violations — Apr 1, 2026 Inspection
No certified food protection manager
Inspector notes: 3rd Consecutive violation: Discussed with operator to ensure at least one person in charge has a valid Certified Food Protection Manager Certification during hours of operation
2-102.12(A)
Expired or improperly marked ready-to-eat food not discarded
(corrected on site)
Inspector notes: Observed date of 3/21/26 for cooked beans in container stored at walk-in refrigeration unit. Per operator, beans were confirmed to be made on 3/21/26 and are now past the 7-day maximum for cold holding of Time/temperature control for safety (TCS) food items. Discussed with operator beans are no longer safe for human consumption. Operator proceeded to discard beans at time of inspection
3-501.18
Plumbing system not maintained in good repair
Inspector notes: Observed leak at plumbing lines under prep sink in kitchen area. Ensure to repair leaks to prevent sitting water
5-205.15(B)
Physical facilities not cleaned at required frequency
Inspector notes: Ensure adequate and routine cleaning for all floors, walls and ceilings in food establishment including: kitchen, walk-in refrigeration and dry storage areas
6-501.12
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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