Pescaderia Mariscos Guaymas

5030 W Mcdowell Rd, Phoenix, AZ 85035
Mexican / Latin
License: Food Establishment - Meat Market
Last inspected: Feb 4, 2026
100
Score
Low Risk Grade: A

Across the available record, Pescaderia Mariscos Guaymas has seven inspections on file, the first dated 2024. On Feb 4, 2026, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

Across the inspection history, “certified food protection manager” is the issue that surfaces most often, recorded two times.

Compared to the broader Phoenix restaurant scene, where the average is 97, this is a stronger showing. The file should reassure diners considering a visit.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 4, 2026
Routine
No violations found.
100
Sep 24, 2025
Reinspection
No violations found.
100
Sep 15, 2025
Routine
5 major violations. 1 minor violation. 4 corrected on site.
View 6 violations
Prohibited toxic material present in facility (corrected on site)
Inspector notes: Observed can of Raid pesticide stored on a dry storage rack over and next to food equipment, utensils, and packaged ready to eat foods. The person in charge discarded the pesticide can at the time of inspection
7-202.11
Specialized processing method used without required variance (corrected on site)
Inspector notes: Observed establishment portion from bulk, repackage, and heat seal bag of TCS seafood items to inclulde variety of raw fish fillets, raw whole crabs, smoked marline, raw shrimp, seasoned cooked crawfish, lobster tail, cooked crab legs, cooked/uncooked scallops. Establishment ceased ROP packaging process at the time of inspection
3-502.11
No written procedures for vomiting or diarrheal events (corrected on site)
Inspector notes: Observed no bodily fluid clean up kit or written instructions for cleaning bodily fluids. Provided operator with written instructions via email
2-501.11
Shellstock Identification; Tags Present (corrected on site)
Inspector notes: Observed various fresh clam types stored in white woven sacks with no labels and no shellstock tags. Observed clams comingled in food containers and other stored in plastic bins also with no original packaging or shellstock tags. The person in charge was unable to provide any shellstock tags for the clams. Clams were embargoed at the time of inspection
3-202.18(A)
Consumer advisory not provided for raw or undercooked food
Inspector notes: Observed establishment prepares and serves raw marinated shrimp ceviche, raw marinated shrimp aguachiles, and schucked oysters with lemon juice but have no properly posted consumer advisory
3-603.11
No certified food protection manager
Inspector notes: Observed no certified food protection manger onsite at the time of inspection
2-102.12(A)
58
May 19, 2025
Routine
1 minor violation.
View 1 violation
No certified food protection manager
Inspector notes: Observed no Certified Food Protection Manager (CFPM) at time of inspection. Explained to person in charge (PIC) that a Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation
2-102.12(A)
95
Feb 24, 2025
Routine
1 minor violation.
View 1 violation
Unnecessary items or litter present on premises
6-501.114
95
Nov 19, 2024
Routine
No violations found.
100
Sep 10, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Pescaderia Mariscos Guaymas last inspected?

The most recent health inspection at Pescaderia Mariscos Guaymas on file is from Feb 4, 2026. The public record contains seven inspections in total.

What is the most common violation at Pescaderia Mariscos Guaymas?

Across the inspection record, “certified food protection manager” has been cited two times, more than any other issue at Pescaderia Mariscos Guaymas.

How does Pescaderia Mariscos Guaymas compare to other restaurants in Phoenix?

Pescaderia Mariscos Guaymas most recently scored 100 out of 100, which is higher than the Phoenix average of 97.

Has Pescaderia Mariscos Guaymas' inspection record improved over time?

Results have been roughly steady. Inspections at Pescaderia Mariscos Guaymas have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Pescaderia Mariscos Guaymas means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.