Ono Hawaiian BBQ

13070 W Rancho Santa Fe Blvd, Avondale, AZ 85392
American
License: Food Establishment - Eating & Drinking
Last inspected: Apr 8, 2026
100
Score
Low Risk

Ono Hawaiian BBQ appears in inspection records five times, starting in 2024. The most recent report on file is from Apr 8, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near zero violations per visit.

The city-wide average is 98, putting Ono Hawaiian BBQ squarely in typical territory. Taken together, the history is a positive one.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 8, 2026
Routine
No violations found.
100
Nov 12, 2025
Routine
1 minor violation.
View 1 violation
Physical facilities not cleaned at required frequency
Inspector notes: Observed ice build-up on floor underneath the cooling unit in walk-in freezer. Discussed with PIC that physical facility and equipment required to be cleaned and maintained in good repair at all times and to continue storing food to avoid the condensation from falling onto food. 2nd consecutive occurrence
6-501.12
95
Jun 16, 2025
Routine
1 minor violation.
View 1 violation
Physical facilities not in good repair
Inspector notes: Observed ice build-up on floor underneath the cooling unit in walk-in freezer. Establishment is to manage the leak and ice accumulation from the cooling unit. Discussed with person in charge to continue storing food packages in such a way to avoid the leakage
6-501.11
95
Jan 7, 2025
Routine
1 minor violation.
View 1 violation
Fixed equipment not properly spaced or sealed
Inspector notes: Observed missing caulking on sink and holes/deterioration on the red handle of the sink nearest to the cook line. Sink is still operable and person in charge stated they have an appointment with maintenance to come repair it
4-402.11
95
Oct 22, 2024
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
View 2 violations
Chemical sanitizer does not meet required criteria (corrected on site)
Inspector notes: Observed chlorine concentrations above 200ppm in the three compartment sink while actively washing dishes. Sanitizer was diluted by PIC to approved levels at time of inspection. Discussed importance of sanitizer concentration and testing with employees and the Person in Charge. Discussed training staff on proper procedures with PIC. Ensure all chlorine sanitizer concentrations are between 50-100ppm at all times
7-204.11
Fixed Equipment, Elevation or Sealing
Inspector notes: Observed multiple handsinks with caulking separating from the sink in multiple areas. Repair all equipment to a state of good repair prior to next routine inspection
4-402.12
82

Frequently Asked Questions

When was Ono Hawaiian BBQ last inspected?

The most recent health inspection at Ono Hawaiian BBQ on file is from Apr 8, 2026. The public record contains five inspections in total.

How does Ono Hawaiian BBQ compare to other restaurants in Avondale?

Ono Hawaiian BBQ most recently scored 100 out of 100, which is about the same as the Avondale average of 98.

Has Ono Hawaiian BBQ's inspection record improved over time?

Results have been roughly steady. Inspections at Ono Hawaiian BBQ have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Ono Hawaiian BBQ means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.