Neveria Y Taqueria Yesi

2541 N 32nd St, Phoenix, AZ 85008
Mexican / Latin
License: Food Establishment - Eating & Drinking
Last inspected: Jul 1, 2025
58
Score
Medium Risk Grade: C

Across the available record, Neveria Y Taqueria Yesi has three inspections on file, the first dated 2024. The most recent report on file is from Jul 1, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

The picture has gotten worse over the last few visits, with the average climbing from around one violation to closer to five violations.

The most common issue across all inspections has been “certified food protection manager”, showing up three times.

That's lower than the typical Phoenix restaurant, which scores around 97. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

3
Inspections
2
Critical latest
2
Major latest
1
Minor latest
Inspection History
Jul 1, 2025
Routine
2 critical violations. 2 major violations. 1 minor violation. 2 corrected on site.
View 5 violations
Raw and ready-to-eat foods not properly separated
Inspector notes: Raw shell eggs were stored above salsas and limes in the reach-in refrigerator. The manager then moved the raw eggs to the bottom shelf. Do not store raw eggs or meats above ready-to-eat foods
3-302.11(A1-2)
Backflow prevention air gap not adequate (corrected on site)
Inspector notes: The dish sprayer was hanging below the flood rim of the 3-compartment sink. The manager then secured the dish sprayer so that it hung 1 inch above the flood rim of the sink
5-202.13
Consumer advisory not provided for raw or undercooked food (corrected on site)
Inspector notes: No consumer advisory was present for the service of uncooked ceviche. The manager then provided a consumer advisory
3-603.11
No soap available at handwashing sink
Inspector notes: No handsoap at rear handwashing sink. The manager then installed handsoap
6-301.11
No certified food protection manager
Inspector notes: The certified food-service manager was not on site during the inspection. Provide a certified food-service manager during all hours of operation
2-102.12(A)
58
Mar 12, 2025
Routine
1 minor violation.
View 1 violation
No certified food protection manager
Inspector notes: Observed no certified food protection manager on site at time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation
2-102.12(A)
95
Aug 21, 2024
Routine
1 minor violation.
View 1 violation
No certified food protection manager
Inspector notes: Observed no certified food protection manager onsite during time of inspection
2-102.12(A)
95

Frequently Asked Questions

When was Neveria Y Taqueria Yesi last inspected?

The most recent health inspection at Neveria Y Taqueria Yesi on file is from Jul 1, 2025. The public record contains three inspections in total.

What is the most common violation at Neveria Y Taqueria Yesi?

Across the inspection record, “certified food protection manager” has been cited three times, more than any other issue at Neveria Y Taqueria Yesi.

How does Neveria Y Taqueria Yesi compare to other restaurants in Phoenix?

Neveria Y Taqueria Yesi most recently scored 58 out of 100, which is lower than the Phoenix average of 97.

Has Neveria Y Taqueria Yesi's inspection record improved over time?

No. Recent inspections at Neveria Y Taqueria Yesi have averaged around five violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Neveria Y Taqueria Yesi means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.