Multi-Generation Senior Kitchen

7550 E Adobe Rd, Mesa, AZ 85207
Other
License: Food Establishment - Eating & Drinking
Last inspected: Mar 13, 2026
95
Score
Low Risk Grade: A

Inspectors have visited Multi-Generation Senior Kitchen five times, with records going back to 2024. Multi-Generation Senior Kitchen was last inspected on Mar 13, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near zero violations each time.

Multi-Generation Senior Kitchen's latest score is in line with the Mesa average of 95. There isn't much in the file that would give a customer pause.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 13, 2026
Routine
1 minor violation. 1 corrected on site.
View 1 violation
Improper cooling methods used (corrected on site)
Inspector notes: Observed container of cooked corn, cooked chicken, and cooked potato wedges tightly covered cooling in the walk-in ranging from 70*F to 86* F using probe thermometer . Person in charge stated they were served at lunch and then placed in the walk-in after service approximately 60 to 90 minutes prior to inspection
3-501.15(B)
95
Sep 16, 2025
Routine
No violations found.
100
May 28, 2025
Routine
No violations found.
100
Feb 10, 2025
Routine
2 major violations. 2 corrected on site.
View 2 violations
Equipment or utensils not clean (corrected on site)
Inspector notes: Slicer stored as clean with excess old food debris present along the blade area. PIC stated that the slicer would be properly cleaned. Ensure that Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils are clean to sight and touch
4-601.11(A)
Ready-to-eat food not date marked (corrected on site)
Inspector notes: Two pans of cooked beef and cooked vegetable items with 2-10 (todays date) date mark. Cooked beans and a second pan of cooked vegetables with no date marks in the walk in cooler. PIC stated that all items were made three days prior (Friday of last week) and provided proper date marks. TCS food should be clearly marked to indicate the date or day the food shall be consumed on premises, sold, or discarded when held at a temperature of 41°F or less for a maximum of 7 days. The day of preparation shall be counted as Day 1
3-501.17
82
Oct 2, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Multi-Generation Senior Kitchen last inspected?

The most recent health inspection at Multi-Generation Senior Kitchen on file is from Mar 13, 2026. The public record contains five inspections in total.

How does Multi-Generation Senior Kitchen compare to other restaurants in Mesa?

Multi-Generation Senior Kitchen most recently scored 95 out of 100, which is about the same as the Mesa average of 95.

Has Multi-Generation Senior Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Multi-Generation Senior Kitchen have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Multi-Generation Senior Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.