Mcdonald's

625 E Baseline Rd, Tempe, AZ 85283
American
License: Food Establishment - Eating & Drinking
Last inspected: Feb 17, 2026
86
Score
Low Risk

Across the available record, Mcdonald's has five inspections on file, the first dated 2024. Inspectors last stopped by on Feb 17, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Across the inspection history, “handwashing sinks - numbers and capacities” is the issue that surfaces most often, recorded two times.

Compared to other Tempe restaurants (averaging 95), there's room to close the gap. The record reflects steady performance over time.

5
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 17, 2026
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Hands not washed when required (corrected on site)
Inspector notes: ***2nd Consecutive Violation**** Observed cook employee grab contaminated blue glove with clear glove that touched raw beef patties. Cook employee proceeded to directly touch all spatulas and clean hot holding trays with contaminated right gloved hand. Another employee directly touched same contaminated areas on trays. Notified Person In Charge (PIC). PIC directed cook to take off gloves and wash hands. Directed other employee with contaminated clear gloves to take off gloves and wash hands. Observed employee start work from break room touching personal helmet. Employee did not wash hands and started putting on clear gloves. Notified PIC. PIC directed employee to wash hands and put on gloves after. ========Employee not washing hands between working with raw food and RTE food. Employee not washing hands after engaging in other activities that may contaminate the hands
2-301.14
86
Aug 6, 2025
Routine
1 critical violation. 1 major violation. 2 minor violations. 2 corrected on site.
View 4 violations
Hands not washed when required (corrected on site)
Inspector notes: Employee in the beverage/coffee station area picked up an item from the floor, then went to make customer drinks and handle ice without washing hands. Employee was asked to wash hands and did so. Ensure that employees wash hands after engaging in activities that may contaminate hands
2-301.14
Toxic materials not properly labeled (corrected on site)
Inspector notes: Multiple chemicals in spray bottles with incorrect labels in the front mop sink area. PIC stated that all chemicals would be properly labeled. Ensure that toxic materials are properly labeled
7-101.11
Equipment not in good repair or proper adjustment
Inspector notes: Frost buildup in the fry freezer along the top that is beginning to slightly flake off and fall onto the fries. PIC stated that the unit would be scheduled for maintenance/repair. Ensure that the equipment is maintained in good repair
4-501.11
Food-contact surfaces not cleaned and sanitized at required frequency
Inspector notes: Ice machine with brown residue along the ice plate area. PIC stated that machine would be cleaned. Ensure that equipment, food-contact surfaces, and utensils are clean to sight and touch
4-602.11(E)
70
Jul 10, 2025
Reinspection
1 major violation.
View 1 violation
Insufficient number of handwashing sinks
Inspector notes: *SECOND CONSECUTIVE VIOLATION* The hand wash sink at the end of the cookline towards the lobby area has been removed. PIC stated that the sink was removed because it began to leak and a part was not available at that time to repair the sink. Ensure that the handwash sink is replaced
5-203.11
90
Jun 18, 2025
Routine
1 major violation.
View 1 violation
Insufficient number of handwashing sinks
Inspector notes: The hand wash sink at the end of the cookline towards the lobby area has been removed. PIC stated that the sink was removed because it began to leak and a part was not available at that time to repair the sink. Ensure that the handwash sink is replaced
5-203.11
90
Dec 2, 2024
Routine
1 minor violation.
View 1 violation
Plumbing system not maintained in good repair
Inspector notes: Observed the left side of the mop sink faucet unattached from the wall, leaving a small hole exposed by the fixture. Informed PIC that the faucet needs to be brought back into good repair. All plumbing must be maintained in good repair at all times. Must repair all plumbing to a state of good repair prior to next routine inspection
5-205.15(B)
95

Frequently Asked Questions

When was Mcdonald's last inspected?

The most recent health inspection at Mcdonald's on file is from Feb 17, 2026. The public record contains five inspections in total.

What is the most common violation at Mcdonald's?

Across the inspection record, “handwashing sinks - numbers and capacities” has been cited two times, more than any other issue at Mcdonald's.

How does Mcdonald's compare to other restaurants in Tempe?

Mcdonald's most recently scored 86 out of 100, which is lower than the Tempe average of 95.

Has Mcdonald's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonald's have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mcdonald's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.