Lams International

3446 W Camelback Rd, Phoenix, AZ 85017

Chinese

License: Food Establishment - Meat Market

Last inspected: Feb 13, 2026

Score

Low Risk

Across the available record, Lams International has five inspections on file, the first dated 2024. On Feb 13, 2026, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Looking across the full record, “system maintained in good repair” is the recurring theme, flagged two times.

Compared to the broader Phoenix restaurant scene, this is about average. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 13, 2026

Reinspection

1 minor violation.

View 1 violation

No certified food protection manager

Inspector notes: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation

2-102.12(A)

Oct 9, 2025

Routine

3 minor violations. 1 corrected on site.

View 3 violations

Honestly Presented (corrected on site)

Inspector notes: Observed red colored sheath placed over light bulbs in red meat display case. Food shall be offered for human consumption in a way that does not mislead or misinform the consumer. Food or color additives, colored overwraps, or lights may not be used to misrepresent the true appearance, color, or quality of a food. Instructed person in charge (PIC) to remove red colored sheaths from display case light bulbs

3-601.12

Plumbing system not maintained in good repair

Inspector notes: Observed slow draining floor sink underneath 3-compartment sink located in red meat cutting room. All plumbing shall be maintained in good repair at all times. Establishment shall service floor sink drain to a state of good repair prior to next routine inspection

5-205.15(B)

Physical facilities not in good repair

Inspector notes: Observed hole in wall below handwash sink across from red meat display case. All floors, walls, and ceilings shall be maintained in good repair and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection

6-501.11

May 9, 2025

Routine

1 major violation. 1 minor violation. 1 corrected on site.

View 2 violations

No hand drying provision at handwashing sink (corrected on site)

Inspector notes: Observed no hand drying provision at handwash sink next to red meat portion of meat market display case. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. Person in charge (PIC) provided paper towels for handwash sink at time of inspection

6-301.12

Plumbing system not maintained in good repair

Inspector notes: Observed broken copper drain pipe connected to ceiling refrigeration unit located in walk-in freezer behind meat market area. All plumbing must be maintained in good repair at all times. Must repair freezer copper plumbing to a state of good repair prior to next routine inspection

5-205.15(B)

Jan 29, 2025

Routine

2 minor violations.

View 2 violations

Cutting surfaces scratched, scored, or no longer cleanable

Inspector notes: Observed cutting board surfaces with deep cuts engrained into the boards next to fish display case. All food-contact surfaces must be smooth, non-absorbent, and easily cleanable. Discussed cutting board cleanability with meat market manager

4-501.12

Physical facilities not cleaned at required frequency

Inspector notes: Observed accumulation of dust on vent covers of ceiling refrigeration units inside walk-in meat cutting room. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Discussed cleaning frequency with Person in Charge (PIC)

6-501.12

Oct 1, 2024

Routine

No violations found.

100

Frequently Asked Questions

When was Lams International last inspected?

The most recent health inspection at Lams International on file is from Feb 13, 2026. The public record contains five inspections in total.

What is the most common violation at Lams International?

Across the inspection record, “system maintained in good repair” has been cited two times, more than any other issue at Lams International.

How does Lams International compare to other restaurants in Phoenix?

Lams International most recently scored 95 out of 100, which is about the same as the Phoenix average of 97.

Has Lams International's inspection record improved over time?

Results have been roughly steady. Inspections at Lams International have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Lams International means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Long Wong's

5642 N 27th Ave

Score: 100 — Low Risk

Los Amigos

4141 N 35th Ave

Score: 100 — Low Risk

Quiktrip

2535 W Camelback Rd

Score: 100 — Low Risk

Explore More

→ All locations in Phoenix → Chinese restaurants in Maricopa → Chinese restaurants in Phoenix