KFC

6765 W Peoria Ave, Peoria, AZ 85345
American
License: Food Establishment - Eating & Drinking
Last inspected: Mar 24, 2026
82
Score
Low Risk Grade: B

Going back to 2024, KFC has four inspections in the public record. The most recent report on file is from Mar 24, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Restaurants in Peoria average 97, so KFC trails the local norm. Overall, the inspection record reads well.

4
Inspections
0
Critical latest
2
Major latest
0
Minor latest
Inspection History
Mar 24, 2026
Routine
2 major violations. 2 corrected on site.
View 2 violations
Equipment lacks capacity to maintain safe food temperatures (corrected on site)
Inspector notes: -- The ambient temperature of walk-in refrigerator measured between 46.2°F-48°F using min/max thermometer. See violation above. A refrigeration technician arrived on site during the inspection to diagnose and repair unit. Unit repaired at the the time of inspection. Cold holding equipment must have the capacity to maintain TCS foods at 41°F or below
4-301.11
Fingernails not trimmed or maintained (corrected on site)
Inspector notes: -- Employee with artificial nails observed working with exposed foods such as preparing orders using suitable utensils without wearing gloves. Educated PIC on MCESD requirements. The employee placed gloves on hands before continuing to work with exposed foods
2-302.11
82
Sep 30, 2025
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Hot or cold food held at improper temperature (corrected on site)
Inspector notes: Mashed potatoes and macaroni & cheese on steam table holding at 99-145'F, even after stirring the foods. Manager reheated both products up to 165'F. There are gaps on the steam well that are letting out hot air. None of the foods were covered. Discussed using lids and metal pans to hold heat better. Discussed finding a spacer for the steam table to prevent air from escaping. Ensure that food items are holding at 135'F or greater before placing into steam well
3-501.16(A)(1)
86
May 15, 2025
Routine
2 minor violations.
View 2 violations
Plumbing system not maintained in good repair
5-205.15(B)
Physical facilities not in good repair
6-501.11
90
Sep 19, 2024
Routine
1 minor violation.
View 1 violation
Food-contact surfaces not cleaned and sanitized at required frequency
Inspector notes: Some soda nozzles observed with debris buildup on their internal surfaces. Please clean soda nozzles in a manner and frequency that prevents buildup of debris, residues, and/or organic matter
4-602.11(E)
95

Frequently Asked Questions

When was KFC last inspected?

The most recent health inspection at KFC on file is from Mar 24, 2026. The public record contains four inspections in total.

How does KFC compare to other restaurants in Peoria?

KFC most recently scored 82 out of 100, which is lower than the Peoria average of 97.

Has KFC's inspection record improved over time?

Results have been roughly steady. Inspections at KFC have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at KFC means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is KFC inspected?

Based on the inspection history on file, KFC is inspected around three times per year on average.