Jimmy John's - #1556

1650 E Camelback Rd, Phoenix, AZ 85016

American

License: Food Establishment - Eating & Drinking

Last inspected: Jan 26, 2026

Score

Low Risk

Public records show four inspections at Jimmy John's - #1556 stretching back to 2024. Jimmy John's - #1556 was last inspected on Jan 26, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around one violation each.

Jimmy John's - #1556's latest score of 86 falls below the Phoenix average of 97. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 26, 2026

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Plumbing system not approved or fixtures not cleanable (corrected on site)

Inspector notes: Observed mop sink directly connected to wall mounted chemical dispenser via hose downstream from atmospheric vacuum breaker (AVB), system was under full pressure and not in use. Faucet was shut off and hose was disconnected at time. Please ensure mop sink faucets equipped with AVB devices are not directly connected to external shutoffs and submit to constant pressure and abuse. Installation of dedicated water line for chemical dispenser is recommended

5-202.11(A)

Jun 24, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Cross connection present or not corrected (corrected on site)

Inspector notes: Observed the chemical dispenser on the mop sink faucet directly connected to the mop sink faucet. Shut offs, including chemical dispensers and sprayer nozzles, are not approved for continuous installation downstream from atmospheric vacuum breakers. PIC removed shut-off downstream from atmospheric vacuum breaker at time of inspection. Please consider installing a separate water line for the chemical dispenser

5-205.12(A)

Jun 10, 2025

Food Advisory Inspection

No violations found.

100

Sep 24, 2024

Routine

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Plumbing system not maintained in good repair

Inspector notes: Provide a dedicated water line for chemical dispensers at mop sink. Chemical dispensers may not be attached directly to mop sink (splitters of any kind are not approved)

5-205.15(A)

Insufficient number of handwashing sinks

Inspector notes: Provide a handwashing sink within 25 feet and and within sight of ice machine in back storage area. Ensure handwashing sink has hot and cold water with a minimum hot water temperature of at least 100 degrees F

5-203.11

Physical facilities not in good repair

Inspector notes: Correct the following items: 1. Repair walk-in freezer so it does not accumulate ice. 2. Provide a brighter light in walk-in cooler. Ensure light is bright enough to see floor corners. 3. Flash off top of walk-in cooler to the ceiling. Previous flashing has broken/been removed. Do not use the top of the walk-in cooler for storage. 4. Replace all clean out covers where missing. 5. Seal all penetrations in wall under soda fountain (right side). 6. Seal around drain lines at mop sink. 7. Seal all small holes in walls with caulk or silicone. 8. Replace all base tiles where missing or loose throughout establishment. 9. Provide a door sweep to rear entrance. 10. Re-seal men's room toilet to the floor

6-501.11

Frequently Asked Questions

When was Jimmy John's - #1556 last inspected?

The most recent health inspection at Jimmy John's - #1556 on file is from Jan 26, 2026. The public record contains four inspections in total.

How does Jimmy John's - #1556 compare to other restaurants in Phoenix?

Jimmy John's - #1556 most recently scored 86 out of 100, which is lower than the Phoenix average of 97.

Has Jimmy John's - #1556's inspection record improved over time?

Results have been roughly steady. Inspections at Jimmy John's - #1556 have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Jimmy John's - #1556 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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