Hyatt Place

150 W Adams St, Phoenix, AZ 85003

Other

License: Food Establishment - Eating & Drinking

Last inspected: Mar 9, 2026

100

Score

Low Risk

The health department has logged five inspections at Hyatt Place, the earliest from 2024. The most recent report on file is from Mar 9, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

The most common issue across all inspections has been “ready-to-eat time/temperature control for safety food, date marking”, showing up two times.

Among Phoenix restaurants, the typical score is 97; Hyatt Place is comfortably above that bar. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 9, 2026

Routine

No violations found.

100

Sep 17, 2025

Routine

2 major violations. 2 corrected on site.

View 2 violations

Ready-to-eat food not date marked (corrected on site)

Inspector notes: Observed RTE/TCS food items (open package of deli meats, in-house ceviche made with tomatoes, cooked pickled onions, cut tomatoes, cut leafy greens and heavy cream) stored in refrigeration with no datemarking. PIC stated that all items were prepped yesterday. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). All RTE/TCS foods were properly date marked at the time of inspection

3-501.17

Working containers of toxic materials not identified (corrected on site)

Inspector notes: Observed a chemical spray bottle containing a clear liquid without any identifying labels on the spray bottle stored near cook line. PIC was unable to identify chemical within the bottle and disposed of it. Discussed the importance of properly labeling all working containers containing chemicals with the common name of the chemical and storing chemicals in a designated area of the establishment

7-102.11

Jul 15, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Expired or improperly marked ready-to-eat food not discarded (corrected on site)

Inspector notes: Observed RTE/TCS food items (green salsa 07/06, roasted tomatoes 06/10, carrot whipped cream w/ heavy cream 06/28) stored past 7 days in refrigeration at time of inspection. All RTE/TCS foods past 7 days of preparation were discarded by PIC at the time of inspection. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). Discussed proper datemarking practices, add 6 days to day of prep to calculate discard date

3-501.18

Apr 15, 2025

Routine

No violations found.

100

Aug 26, 2024

Routine

1 major violation. 1 corrected on site.

View 1 violation

Ready-to-eat food not date marked (corrected on site)

Inspector notes: Observed in house hummus, cooked quinoa, cut cabbage mix, and opened deli turkey not having any date marking. Person in charge states everything but the hummus and turkey were opened or made 2-3 days prior to inspection. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). All RTE/TCS foods were properly date marked at the time of inspection except for the hummus and turkey which were voluntarily disposed of

3-501.17

Frequently Asked Questions

When was Hyatt Place last inspected?

The most recent health inspection at Hyatt Place on file is from Mar 9, 2026. The public record contains five inspections in total.

What is the most common violation at Hyatt Place?

Across the inspection record, “ready-to-eat time/temperature control for safety food, date marking” has been cited two times, more than any other issue at Hyatt Place.

How does Hyatt Place compare to other restaurants in Phoenix?

Hyatt Place most recently scored 100 out of 100, which is higher than the Phoenix average of 97.

Has Hyatt Place's inspection record improved over time?

Results have been roughly steady. Inspections at Hyatt Place have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Hyatt Place means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hyatt Place inspected?

Based on the inspection history on file, Hyatt Place is inspected around three times per year on average.

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