Hatch-It Green Chile Burgers & Tacos

5341 N 7th Ave, Phoenix, AZ 85013
Mexican / Latin
License: Food Establishment - Eating & Drinking
Last inspected: Feb 25, 2026
100
Score
Low Risk Grade: A

Inspectors have visited Hatch-It Green Chile Burgers & Tacos five times, with records going back to 2024. The most recent visit was on Feb 25, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around zero violations each.

“Time/temperature control for safety food, hot holding” comes up most often, recorded two times in the inspection record.

Compared to the broader Phoenix restaurant scene, where the average is 97, this is a stronger showing. The file should reassure diners considering a visit.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 25, 2026
Routine
No violations found.
100
Sep 24, 2025
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Hot or cold food held at improper temperature (corrected on site)
Inspector notes: Rice, corn, and beef in steam table measured 105 degrees F internally. It was determined that the unit had been accidentally switched off. Unit was turned back on and food items were reheated before being returned. Please ensure all time/temperature controlled for safety food items are maintained at 135 degrees F or above when hot holding
3-501.16(A)(1)
86
Jun 2, 2025
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Hot or cold food held at improper temperature (corrected on site)
Inspector notes: Green chilis on steam table measured 107 degrees F internally, it was noted that the steam table was not turned on. Chilis were reheated at time and transferred to a hot steam table. Please ensure all time/temperature controlled for safety food items are maintained at 135 degrees F or above when hot holding
3-501.16(A)(1)
86
Feb 4, 2025
Routine
No violations found.
100
Aug 22, 2024
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Expired or improperly marked ready-to-eat food not discarded (corrected on site)
Inspector notes: Large container of red chili was date marked 8/13 in walk-in cooler, item was discarded at time. Please ensure all time/temperature controlled for safety food items are date marked and discarded 6 days after the date that they have been prepared or removed from packaging
3-501.18
86

Frequently Asked Questions

When was Hatch-It Green Chile Burgers & Tacos last inspected?

The most recent health inspection at Hatch-It Green Chile Burgers & Tacos on file is from Feb 25, 2026. The public record contains five inspections in total.

What is the most common violation at Hatch-It Green Chile Burgers & Tacos?

Across the inspection record, “time/temperature control for safety food, hot holding” has been cited two times, more than any other issue at Hatch-It Green Chile Burgers & Tacos.

How does Hatch-It Green Chile Burgers & Tacos compare to other restaurants in Phoenix?

Hatch-It Green Chile Burgers & Tacos most recently scored 100 out of 100, which is higher than the Phoenix average of 97.

Has Hatch-It Green Chile Burgers & Tacos' inspection record improved over time?

Results have been roughly steady. Inspections at Hatch-It Green Chile Burgers & Tacos have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Hatch-It Green Chile Burgers & Tacos means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hatch-It Green Chile Burgers & Tacos inspected?

Based on the inspection history on file, Hatch-It Green Chile Burgers & Tacos is inspected around three times per year on average.