Filiberto's

4201 N 7th Ave, Phoenix, AZ 85013
Mexican / Latin
License: Food Establishment - Eating & Drinking
Last inspected: Feb 18, 2026
100
Score
Low Risk Grade: A

The health department has logged five inspections at Filiberto's, the earliest from 2024. The most recent visit was on Feb 18, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Things have been moving in the right direction, with the rolling count dropping from around two violations to closer to zero violations per visit.

Looking across the full record, “wiping cloths, use limitation” is the recurring theme, flagged two times.

The city-wide average for Phoenix sits at 97, putting Filiberto's on the better side of that line. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 18, 2026
Routine
No violations found.
100
Sep 10, 2025
Routine
2 minor violations. 1 corrected on site.
View 2 violations
Wiping cloths used or stored improperly (corrected on site)
Inspector notes: Sanitizer bucket in back area measured 0 ppm available chlorine during inspection, solution was remade at time. Please ensure chlorine sanitizers are maintained between 50-100 ppm and wiping cloths are stored in approved sanitizer between uses
3-304.14
Equipment not in good repair or proper adjustment
Inspector notes: Door seals on 2 door reach in cooler at end of prep line are damaged and falling apart. Please replace door seals and ensure equipment is maintained in good repair
4-501.11
90
May 12, 2025
Routine
1 critical violation. 1 major violation. 2 corrected on site.
View 2 violations
Raw and ready-to-eat foods not properly separated (corrected on site)
Inspector notes: Observed open container of raw eggs being stored on shelf above container of whole and sliced jalapenos, eggs were moved to bottom shelf at time. Please ensure all raw animal products are stored safely and in a way that cannot contaminate ready to eat food items
3-302.11(A1-2)
Ready-to-eat food not date marked (corrected on site)
Inspector notes: Container of fried fish in reach in cooler was date marked 5/4, employee said this was incorrect because they make new fish every couple of days. Date was corrected at time. Please ensure all time/temperature controlled for safety food items are accurately date marked to be discarded within 6 days of the date that it was prepared or removed from packaging
3-501.17
78
Jan 16, 2025
Routine
1 minor violation.
View 1 violation
No certified food protection manager
Inspector notes: Observed no current employee is a Certified Food Protection manager. Obtain within 90 days and keep onsite for verification. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation
2-102.12(A)
95
Aug 21, 2024
Routine
1 minor violation. 1 corrected on site.
View 1 violation
Wiping cloths used or stored improperly (corrected on site)
Inspector notes: Sanitizer bucket measured 0 ppm available chlorine during inspection. Please ensure chlorine sanitizers are maintained between 50-100 ppm
3-304.14
95

Frequently Asked Questions

When was Filiberto's last inspected?

The most recent health inspection at Filiberto's on file is from Feb 18, 2026. The public record contains five inspections in total.

What is the most common violation at Filiberto's?

Across the inspection record, “wiping cloths, use limitation” has been cited two times, more than any other issue at Filiberto's.

How does Filiberto's compare to other restaurants in Phoenix?

Filiberto's most recently scored 100 out of 100, which is higher than the Phoenix average of 97.

Has Filiberto's inspection record improved over time?

Yes. Recent inspections at Filiberto's have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Filiberto's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.