Feeney's

6314 N 12th St, Phoenix, AZ 85014

American

License: Food Establishment - Eating & Drinking

Last inspected: Feb 18, 2026

100

Score

Low Risk Grade: A

The health department has logged six inspections at Feeney's, the earliest from 2024. On Feb 18, 2026, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near one violation per visit.

Feeney's latest score of 100 sits above the Phoenix average of 97. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 18, 2026

Routine

No violations found.

100

Oct 2, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Observed prime rib roast in hot holding case at cook line at 120 °F. Roasts must be cooked to a temperature and for a time specified in ¶ 3-401.11(B) or reheated as specified in ¶ 3-403.11(E) of FDA Food Code, and may be held at a temperature of 130 °F or above. All TCS foods improperly hot held were discarded by PIC at time of inspection

3-501.16(A)(1)

Jun 16, 2025

Routine

No violations found.

100

Mar 24, 2025

Routine

2 major violations. 2 corrected on site.

View 2 violations

Handwashing sink blocked, inaccessible, or used improperly (corrected on site)

Inspector notes: Observed bags of whole oranges and limes stored inside the handwash sink at the bar. The person in charge removed all items from the handwash sink at the time of inspection. PIC will ensure establishment discontinues use of handwash sink for all activities that are not for handwashing

5-205.11

Equipment or utensils not clean (corrected on site)

Inspector notes: Observed knife stored as clean with food debris on both sides of the food contac surface

4-601.11(A)

Nov 8, 2024

Routine

3 minor violations. 1 corrected on site.

View 3 violations

No certified food protection manager

Inspector notes: Observed no certified food protection manager onsite at the time of inspection

2-102.12(A)

In-use utensils stored improperly between uses (corrected on site)

Inspector notes: Observed tongs stored between use hanging from equipment handles on the cook line with the food contact surface of the tongs in contact with non-food contact surfaces with food debris. Observed ice scoop stored between use with ice for consumption next to liquor/mixer bottles by the ice bin

3-304.12

Physical facilities not cleaned at required frequency

Inspector notes: Observed build up of dust in the fan covers inside the walk-in cooler, on walls and non food equipment next to food prep areas

6-501.12

Aug 8, 2024

Routine

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was Feeney's last inspected?

The most recent health inspection at Feeney's on file is from Feb 18, 2026. The public record contains six inspections in total.

How does Feeney's compare to other restaurants in Phoenix?

Feeney's most recently scored 100 out of 100, which is higher than the Phoenix average of 97.

Has Feeney's inspection record improved over time?

Results have been roughly steady. Inspections at Feeney's have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Feeney's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Feeney's inspected?

Based on the inspection history on file, Feeney's is inspected around four times per year on average.

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