Dunkin'

450 N Mcclintock Dr, Chandler, AZ 85226
Café / Breakfast
License: Food Establishment - Food Production
Last inspected: Mar 27, 2026
95
Score
Low Risk

Dunkin' appears in inspection records five times, starting in 2024. The most recent report on file is from Mar 27, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

The most common issue across all inspections has been “floors, walls and ceilings-cleanability”, showing up three times.

That falls roughly in the middle of the pack for Chandler restaurants. There isn't much in the file that would give a customer pause.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 27, 2026
Routine
1 minor violation.
View 1 violation
Floors, walls, or ceilings not easily cleanable
Inspector notes: ***3rd Consecutive Violation*** The floor is in disrepair in various spots throughout the storage areas and in front of main walk in floors and flooring around three compartment sink- ware wash, and packing areas. Ensure that the floor and walls are repaired properly to a smooth and easily cleanable surface
6-201.11
95
Sep 18, 2025
Routine
1 minor violation.
View 1 violation
Floors, walls, or ceilings not easily cleanable
Inspector notes: *SECOND CONSECUTIVE VIOLATION* The floor is in disrepair in various spots throughout the wash room, ware wash, and packing areas. The walls are separating and bowing in multiple spots in the wash room. Ensure that the floor and walls are repaired properly to a smooth and easily cleanable surface
6-201.11
95
Apr 10, 2025
Reinspection
No violations found.
100
Mar 26, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.
View 3 violations
Sanitization method does not meet required temperatures or concentration (corrected on site)
Inspector notes: *SECOND CONSECUTIVE VIOLATION* In use high temperature dish machine temperature at 146F in the unit on the right side (W2 Unit). The PIC stated that all equipment would be sanitized using quaternary sanitizer until the machine is repaired and/or replaced. Ensure that water used as sanitizer has a utensil surface temperature of at least 160F for mechanical ware washing machine
4-703.11
Evidence of pests or pest control inadequate
Inspector notes: There are small flying insects at the large handwash sink and next to the rear doors area. Ensure that proper pest control is performed
6-501.111(C)
Floors, walls, or ceilings not easily cleanable
Inspector notes: The floor is in disrepair in multiple areas throughout the cookline and production areas. Ensure that floor is repaired properly to a smooth and easily cleanable surface
6-201.11
74
Jul 17, 2024
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Sanitization method does not meet required temperatures or concentration (corrected on site)
Inspector notes: In use high temperature dish machine temperature at 139F in the unit on the right side (W2 Unit). The establishment has a second working unit and the PIC stated that all equipment would be sanitized using quaternary sanitizer until the machine is repaired. Ensure that water used as sanitizer has a utensil surface temperature of at least 160F for mechanical ware washing machine
4-703.11
86

Frequently Asked Questions

When was Dunkin' last inspected?

The most recent health inspection at Dunkin' on file is from Mar 27, 2026. The public record contains five inspections in total.

What is the most common violation at Dunkin'?

Across the inspection record, “floors, walls and ceilings-cleanability” has been cited three times, more than any other issue at Dunkin'.

How does Dunkin' compare to other restaurants in Chandler?

Dunkin' most recently scored 95 out of 100, which is about the same as the Chandler average of 95.

Has Dunkin''s inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin' have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin' means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin' inspected?

Based on the inspection history on file, Dunkin' is inspected around three times per year on average.