Dozo Izakaya

440 W Warner Rd, Tempe, AZ 85284

Japanese / Sushi

License: Food Establishment - Eating & Drinking

Last inspected: Nov 26, 2025

100

Score

Low Risk Grade: A

Inspectors have visited Dozo Izakaya four times, with records going back to 2024. On Nov 26, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

When inspectors have written things up, “single-service and single-use articles-use limitations” has been the most frequent reason, cited two times.

Compared to the broader Tempe restaurant scene, where the average is 95, this is a stronger showing. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 26, 2025

Routine

No violations found.

100

Jul 30, 2025

Routine

3 minor violations. 1 corrected on site.

View 3 violations

Food thawed using improper method (corrected on site)

Inspector notes: Observed frozen tuna and eel thawing in the walk-in refrigerator still in the Reduced Oxygen Packaging (ROP). Discussed with person in charge (PIC) all ROP fish labeled "Keep Frozen" must be removed completely from reduced oxygen packaging (ROP) prior to thawing under refrigeration. All ROP fish was removed from ROP packaging at time of inspection

3-501.13

Single-use articles reused

Inspector notes: Observed single use containers such as fly fish roe with other products stored in the container. Also observed other seasoning containers with products in the container not matching the labels. Discussed with PIC single-use food containers are intended for single-use and may not be re-used for storage of food. Discussed with PIC to replace with food safe reusable containers

4-502.13(A)

Equipment material allows contamination or unsafe migration

Inspector notes: Observed on the ceiling inside the ice machine with black organic matter in the rough and deep scratches. Per PIC the scratches are difficult to clean. Discussed with PIC all food-contact surfaces must be smooth, non-absorbent, and easily cleanable and equipment shall be cleaned frequently enough to prevent buildup or organic matter

4-101.11(B-E)

Apr 24, 2025

Routine

No violations found.

100

Nov 20, 2024

Routine

3 minor violations.

View 3 violations

Single-use articles reused

Inspector notes: Observed seaweed containers storing flour, sriracha bottle with a yellow oil, emptied and washed single use containers that originally held ginger and garlic cloves in the dish area. Discussed with Person in Charge (PIC) single use containers were not designed to be washed and reused for food products. Discussed to replace the single use containers with reusable food safe containers

4-502.13(A)

Fixed equipment not properly spaced or sealed

Inspector notes: Observed missing/separated caulking or organic matter on existing caulking at both hand wash sinks and three compartment sink. Discussed to seal fixed equipment that is not easily movable for proper cleaning to create a smooth and cleanable surface to avoid accumulation of contaminants

4-402.11

Ventilation Hood Systems, Drip Prevention

Inspector notes: Observed missing and separated caulking along the ventilation system. Discussed with PIC the caulking is to prevent buildup of grease and avoid dripping over food. Also discussed how it creates a smooth and cleanable surface

4-204.11

Frequently Asked Questions

When was Dozo Izakaya last inspected?

The most recent health inspection at Dozo Izakaya on file is from Nov 26, 2025. The public record contains four inspections in total.

What is the most common violation at Dozo Izakaya?

Across the inspection record, “single-service and single-use articles-use limitations” has been cited two times, more than any other issue at Dozo Izakaya.

How does Dozo Izakaya compare to other restaurants in Tempe?

Dozo Izakaya most recently scored 100 out of 100, which is higher than the Tempe average of 95.

Has Dozo Izakaya's inspection record improved over time?

Results have been roughly steady. Inspections at Dozo Izakaya have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dozo Izakaya means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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