Dianas Bakery Carniceria & Mex Food
The health department has logged five inspections at Dianas Bakery Carniceria & Mex Food, the earliest from 2024. The most recent visit was on Feb 26, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Performance has remained roughly level over recent inspections, averaging near zero violations each time.
Looking across the full record, “wall and ceiling coverings and coatings” is the recurring theme, flagged two times.
Among Phoenix restaurants, the typical score is 97; Dianas Bakery Carniceria & Mex Food is comfortably above that bar. Taken together, the history is a positive one.
View 1 violation
View 1 violation
Frequently Asked Questions
When was Dianas Bakery Carniceria & Mex Food last inspected?
The most recent health inspection at Dianas Bakery Carniceria & Mex Food on file is from Feb 26, 2026. The public record contains five inspections in total.
What is the most common violation at Dianas Bakery Carniceria & Mex Food?
Across the inspection record, “wall and ceiling coverings and coatings” has been cited two times, more than any other issue at Dianas Bakery Carniceria & Mex Food.
How does Dianas Bakery Carniceria & Mex Food compare to other restaurants in Phoenix?
Dianas Bakery Carniceria & Mex Food most recently scored 100 out of 100, which is higher than the Phoenix average of 97.
Has Dianas Bakery Carniceria & Mex Food's inspection record improved over time?
Results have been roughly steady. Inspections at Dianas Bakery Carniceria & Mex Food have averaged around zero violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dianas Bakery Carniceria & Mex Food means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Dianas Bakery Carniceria & Mex Food inspected?
Based on the inspection history on file, Dianas Bakery Carniceria & Mex Food is inspected around three times per year on average.