Convenient Corner Market

9330 E Poinsettia Dr, Scottsdale, AZ 85260
Grocery / Market
License: Food Establishment - Eating & Drinking
Last inspected: Mar 3, 2026
82
Score
Low Risk

Public records show four inspections at Convenient Corner Market stretching back to 2024. On Mar 3, 2026, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

The most common issue across all inspections has been “cleaning, frequency and restrictions”, showing up four times.

Compared to other Scottsdale restaurants (averaging 95), there's room to close the gap. The full picture is one of consistent compliance.

4
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Mar 3, 2026
Routine
4 minor violations.
View 4 violations
Nonfood-contact surfaces not cleaned at required frequency
Inspector notes: On prep line, doors, inside shelves of prep table cooler and reach in cold case with accumulation of food residues and debris. Maintain clean. Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues
4-602.13
Physical facilities not cleaned at required frequency
Inspector notes: ***Sixth Consecutive Violation*** Observed soiled floor especially along the edge of the deli case, along the walls, and under shelving/equipment. Physical facility is to be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Clean and maintain
6-501.12
No certified food protection manager
Inspector notes: ***Fourth Consecutive Violation*** The person in charge (PIC) is not a certified food protection manager. Ensure the PIC on site is an ANSI-certified food protection manager and maintain the certificate available for review. (A) The PERSON IN CHARGE shall be a certified FOOD protection manager who has shown proficiency of required information through passing a test that is part of an ACCREDITED PROGRAM
2-102.12(A)
Equipment not in good repair or proper adjustment
Inspector notes: ***Fifth Consecutive Violation*** Observed damaged cabinetry below the soda machine. All equipment is to be maintained in good repair at all times. Repair all equipment to a state of good repair prior to next routine inspection
4-501.11
82
Jul 7, 2025
Routine
1 critical violation. 1 major violation. 3 minor violations. 2 corrected on site.
View 5 violations
Food-contact surfaces not cleaned and sanitized at required frequency (corrected on site)
Inspector notes: Observed accumulation of dry meat and food residues on the in-use slicer. All food-contact surfaces that contact TCS foods must be cleaned every 4 hours by washing, rinsing, and sanitizing. After instruction, food service worker began cleaning the slicer
4-602.11(A-D)
Handwashing sink blocked, inaccessible, or used improperly (corrected on site)
Inspector notes: Observed sliced jalapenos in the deli handwashing sink which were clogging the drain. Discontinue using the hand sink for purposes other than handwashing. Inspector removed the peppers to clear the drain
5-205.11
No certified food protection manager
Inspector notes: The person in charge at the establishment is not a certified food manager. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation
2-102.12(A)
Equipment not in good repair or proper adjustment
Inspector notes: Observed damaged cabinetry below the soda machine. All equipment must be maintained in good repair at all times. Repair all equipment to a state of good repair prior to next routine inspection
4-501.11
Physical facilities not cleaned at required frequency
Inspector notes: Observed soiled floor especially along the edge of the deli case, along the walls, and under shelving/equipment Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Clean and maintain
6-501.12
67
Jan 15, 2025
Routine
3 minor violations.
View 3 violations
No certified food protection manager
Inspector notes: The person-in-charge at the establishment is not a certified food manager. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation
2-102.12(A)
Equipment not in good repair or proper adjustment
Inspector notes: Observed damaged cabinetry below the soda machine. All equipment must be maintained in good repair at all times. Repair all equipment to a state of good repair prior to next routine inspection
4-501.11
Physical facilities not cleaned at required frequency
Inspector notes: Observed soiled floor especially along walls and under shelving/equipment. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Clean physical facility prior to next routine inspection
6-501.12
86
Jul 8, 2024
Routine
3 minor violations.
View 3 violations
No certified food protection manager
Inspector notes: The person-in-charge at the establishment is not a certified food manager. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation
2-102.12(A)
Equipment material allows contamination or unsafe migration
Inspector notes: Observed damaged cabinetry below the soda machine. All equipment must be maintained in good repair at all times. Repair all equipment to a state of good repair prior to next routine inspection
4-101.11(B-E)
Physical facilities not cleaned at required frequency
Inspector notes: Observed soiled floor especially along wall and under shelving/equipment. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Clean physical facility prior to next routine inspection
6-501.12
86

Frequently Asked Questions

When was Convenient Corner Market last inspected?

The most recent health inspection at Convenient Corner Market on file is from Mar 3, 2026. The public record contains four inspections in total.

What is the most common violation at Convenient Corner Market?

Across the inspection record, “cleaning, frequency and restrictions” has been cited four times, more than any other issue at Convenient Corner Market.

How does Convenient Corner Market compare to other restaurants in Scottsdale?

Convenient Corner Market most recently scored 82 out of 100, which is lower than the Scottsdale average of 95.

Has Convenient Corner Market's inspection record improved over time?

Results have been roughly steady. Inspections at Convenient Corner Market have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Convenient Corner Market means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Convenient Corner Market inspected?

Based on the inspection history on file, Convenient Corner Market is inspected around two times per year on average.