Clearwater

15815 S 50th St, Phoenix, AZ 85048

Other

License: Food Establishment - Eating & Drinking

Last inspected: Jan 23, 2026

100

Score

Low Risk

Going back to 2024, Clearwater has seven inspections in the public record. The latest inspection on file is from Jan 23, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near one violation per visit.

“Equipment food - contact surfaces and utensils-frequency” comes up most often, recorded two times in the inspection record.

The city-wide average for Phoenix sits at 97, putting Clearwater on the better side of that line. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 23, 2026

Routine

No violations found.

100

Nov 10, 2025

Routine

2 minor violations. 1 corrected on site.

View 2 violations

Food-contact surfaces not cleaned and sanitized at required frequency

Inspector notes: Juice nozzles with with excess residue along the interior of nozzles. Ensure that non TCS equipment items are cleaned at least every 24 hours when in use and are clean to sight and touch

4-602.11(E)

Improper cooling methods used (corrected on site)

Inspector notes: Large covered container of cut melon items-46-48F cooling at the bottom of the reach in cooler. The PIC stated that the melon was recently prepped and relocated to the walk in cooler to properly cool. Ensure that food items are cooled in equipment that is arranged to facilitate heat transfer

3-501.15(B)

Jul 23, 2025

Routine

No violations found.

100

Apr 29, 2025

Routine

1 major violation. 1 corrected on site.

View 1 violation

Temperature Measuring Devices, Manual and Mechanical Warewashing (corrected on site)

Inspector notes: *SECOND CONSECUTIVE VIOLATION* Establishment did not have thermometer or temperature indicating test strips for high temp dish machine that was currently in use. PIC instructed the employee in the kitchen to get a thermometer from another kitchen at time of inspection. In hot water mechanical WAREWASHING operations, an irreversible registering temperature indicator shall be provided and readily accessible for measuring the UTENSIL surface temperature

4-302.13

Jan 13, 2025

Routine

1 critical violation. 1 major violation. 2 corrected on site.

View 2 violations

Sanitization method does not meet required temperatures or concentration (corrected on site)

Inspector notes: -In use high temp dish machine temperature fluctuating between 146-149F. PIC stated that all equipment would be sanitized in three compartment sink and called to have dish machine serviced. Ensure that water used as sanitizer has a utensil surface temperature of at least 160F for mechanical ware washing machine

4-703.11

Temperature Measuring Devices, Manual and Mechanical Warewashing (corrected on site)

Inspector notes: Establishment does not have thermometer or temperature indicating test strips for high temp dish machine. PIC ordered a thermometer for the dish machine at time of inspection. In hot water mechanical WAREWASHING operations, an irreversible registering temperature indicator shall be provided and readily accessible for measuring the UTENSIL surface temperature

4-302.13

Oct 23, 2024

Routine

No violations found.

100

Aug 21, 2024

Routine

1 minor violation.

View 1 violation

Food-contact surfaces not cleaned and sanitized at required frequency

Inspector notes: Juice nozzles with excess soil residue along interior of nozzles. Ensure that non TCS equipment items are cleaned at least every 24 hours when in use and are clean to sight and touch

4-602.11(E)

Show all 7 inspections Show less

Frequently Asked Questions

When was Clearwater last inspected?

The most recent health inspection at Clearwater on file is from Jan 23, 2026. The public record contains seven inspections in total.

What is the most common violation at Clearwater?

Across the inspection record, “equipment food - contact surfaces and utensils-frequency” has been cited two times, more than any other issue at Clearwater.

How does Clearwater compare to other restaurants in Phoenix?

Clearwater most recently scored 100 out of 100, which is higher than the Phoenix average of 97.

Has Clearwater's inspection record improved over time?

Results have been roughly steady. Inspections at Clearwater have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Clearwater means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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