Circle K

1619 W Baseline Rd, Guadalupe, AZ 85283
Grocery / Market
License: Food Establishment - Eating & Drinking
Last inspected: Jan 13, 2026
95
Score
Low Risk

Circle K has been inspected six times since 2024. Inspectors last stopped by on Jan 13, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

When inspectors have written things up, “sanitizing solutions, testing devices” has been the most frequent reason, cited three times.

Compared to the broader Guadalupe restaurant scene, this is about average. Taken together, the history is a positive one.

6
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 13, 2026
Routine
1 minor violation.
View 1 violation
Plumbing system not maintained in good repair
Inspector notes: Observed hot water handle at back handsink difficult to turn, but still supplying hot water. All plumbing must be maintained in good repair at all times. Must repair all plumbing to a state of good repair prior to next routine inspection. Also discussed installing soap dispenser to wall with person in charge
5-205.15(B)
95
Jun 20, 2025
Reinspection
No violations found.
100
Jun 12, 2025
Reinspection
2 major violations.
View 2 violations
Sanitizer test kit not available
Inspector notes: No test strips were available onsite at time of inspection. Employee stated that they did not know where they are located. Informed PIC that test strips for the sanitize used with food contact surfaces need to be obtained prior to reinspection on 06/20/2025. Test strips are required for any sanitizers used with food contact surfaces. Provide sanitizer test strips prior to re-inspection
4-302.14
Capacity-Quantity and Availability
Inspector notes: Observed the hot water handle on the hand sink unable to turn, allowing only a trickle of water temping at 71*F to flow. Informed employee that there needs to be hot water provided at the hand sink prior to reinspection on 06/20/2025. Hot and cold water under pressure is required at all sink fixtures. Provide adequate hot water at all sink fixtures prior to re-inspection
5-103.11
82
Jun 10, 2025
Routine
1 critical violation. 2 major violations.
View 3 violations
Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness
Inspector notes: Observed establishment has no sanitizer for their food contact surfaces. Employee stated that they do not know where the sanitizer is located. Informed employee that sanitizer needs to be available at all times to be able to sanitize food contact surfaces. Obtain sanitizer prior to reinspection on 06/12/2025. Food-contact surfaces must be properly sanitized after washing and rinsing
4-501.114(A-E)
Capacity-Quantity and Availability
Inspector notes: Observed the hot water handle on the hand sink unable to turn, allowing only a trickle of water temping at 71*F to flow. Informed employee that there needs to be hot water provided at the hand sink prior to reinspection on 06/20/2025. Hot and cold water under pressure is required at all sink fixtures. Provide adequate hot water at all sink fixtures prior to re-inspection
5-103.11
Sanitizer test kit not available
Inspector notes: No test strips were available onsite at time of inspection. Employee stated that they did not know where they are located. Informed PIC that test strips for the sanitize used with food contact surfaces need to be obtained prior to reinspection on 06/20/2025. Test strips are required for any sanitizers used with food contact surfaces. Provide sanitizer test strips prior to re-inspection
4-302.14
70
Jan 13, 2025
Routine
1 major violation.
View 1 violation
Sanitizer test kit not available
Inspector notes: Observed the establishment using chlorine to sanitize food contact surfaces without chlorine test strips available onsite. Informed PIC that they need to have test strips for any sanitizer that they use with food contact surfaces. Obtain chlorine test strips prior to re-inspection on 01/23/2025. Test strips are required for any sanitizers used with food contact surfaces. Provide sanitizer test strips prior to re-inspection
4-302.14
90
Aug 8, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Circle K last inspected?

The most recent health inspection at Circle K on file is from Jan 13, 2026. The public record contains six inspections in total.

What is the most common violation at Circle K?

Across the inspection record, “sanitizing solutions, testing devices” has been cited three times, more than any other issue at Circle K.

How does Circle K compare to other restaurants in Guadalupe?

Circle K most recently scored 95 out of 100, which is about the same as the Guadalupe average of 95.

Has Circle K's inspection record improved over time?

Results have been roughly steady. Inspections at Circle K have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Circle K means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.