Chilis Grill & Bar

7717 W Bell Rd, Peoria, AZ 85382
American
License: Food Establishment - Eating & Drinking
Last inspected: Apr 6, 2026
95
Score
Low Risk

Going back to 2024, Chilis Grill & Bar has six inspections in the public record. The newest entry in the record is dated Apr 6, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

That falls roughly in the middle of the pack for Peoria restaurants. The file should reassure diners considering a visit.

6
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 6, 2026
Routine
1 minor violation.
View 1 violation
Warewashing Machines, Internal Baffles
4-204.114
95
Nov 18, 2025
Routine
1 critical violation. 1 minor violation. 2 corrected on site.
View 2 violations
Hot or cold food held at improper temperature (corrected on site)
Inspector notes: Observed containers of mashed potatoes and alfredo sauce in a countertop steam warmer with internal temperatures of 118-120 degrees Fahrenheit. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 135°F or above. Employee reheated and stirred items in microwave oven to an internal temperature of 165F - inspector verified temperatures. Per PIC, items were removed from thermalizer and placed in warmer less than 1 hour prior to inspection
3-501.16(A)(1)
Cooking or baking equipment not cleaned every 24 hours (corrected on site)
Inspector notes: Observed food residue buildup on interior surface of a microwave oven near dishwashing area. Please ensure interior surfaces of cooking and baking equipment are cleaned as often as needed to be clean to sight and touch. Person in charge (PIC) directed employee to clean microwave during inspection to correct
4-602.12
82
Aug 18, 2025
Routine
1 critical violation. 1 major violation. 2 corrected on site.
View 2 violations
Hands not washed when required (corrected on site)
Inspector notes: Observed employee use a personal cell phone at the cook line, then began putting on clean gloves to help fulfill customer orders. The employee was advised to remove the gloves and wash hands firsts. Employee was coached on examples of when to wash hands. Employee properly washed hands and put on new clean gloves before handling food/equipment. Discussed the importance of proper hand washing and when hand washing is required with the person-in-charge (PIC). Hands must be washed at any time contamination occurs and when changing tasks
2-301.14
No hand drying provision at handwashing sink (corrected on site)
Inspector notes: Observed there to be no hand drying paper towels at the handwashing sink nearest to the wing station. Employee supplied paper towels at time of inspection. Hand drying towels must always be available at all hand washing sinks. Residual moisture on the hands can increase the level of touch-contact associated bacterial transfer following handwashing
6-301.12
78
May 12, 2025
Routine
No violations found.
100
Dec 9, 2024
Routine
No violations found.
100
Sep 16, 2024
Routine
1 minor violation.
View 1 violation
Physical facilities not cleaned at required frequency
Inspector notes: During inspection observed ice build-up near the walls of the freezer. Per the person in charge the specified area will be cleaned. Please ensure to maintain physical facility clean at all times
6-501.12
95

Frequently Asked Questions

When was Chilis Grill & Bar last inspected?

The most recent health inspection at Chilis Grill & Bar on file is from Apr 6, 2026. The public record contains six inspections in total.

How does Chilis Grill & Bar compare to other restaurants in Peoria?

Chilis Grill & Bar most recently scored 95 out of 100, which is about the same as the Peoria average of 97.

Has Chilis Grill & Bar's inspection record improved over time?

Results have been roughly steady. Inspections at Chilis Grill & Bar have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chilis Grill & Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chilis Grill & Bar inspected?

Based on the inspection history on file, Chilis Grill & Bar is inspected around four times per year on average.