Cava

4010 S Arizona Ave, Chandler, AZ 85248
Greek / Mediterranean
License: Food Establishment - Eating & Drinking
Last inspected: Apr 2, 2026
100
Score
Low Risk

Across the available record, Cava has seven inspections on file, the first dated 2024. On Apr 2, 2026, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around zero violations each.

When inspectors have written things up, “time as a public health control” has been the most frequent reason, cited two times.

Cava's latest score of 100 sits above the Chandler average of 95. The full picture is one of consistent compliance.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 2, 2026
Routine
No violations found.
100
Oct 30, 2025
Routine
No violations found.
100
Jun 30, 2025
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Hot or cold food held at improper temperature (corrected on site)
Inspector notes: Observed cooked black lentils with an internal temperature range of 119F-125F storage in the steam table on the main service line. Per PIC, the cooked lentils have been on the line for about 3 hours. All TCS foods improperly hot held were discarded by PIC at time of inspection. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 135°F or above
3-501.16(A)(1)
86
Mar 7, 2025
Routine
No violations found.
100
Oct 2, 2024
Reinspection
No violations found.
100
Sep 30, 2024
Reinspection
1 major violation.
View 1 violation
Time used as public health control not properly documented
Inspector notes: Observed cooked beef and cooked chicken with an internal temperature of 120F stored in the hot box across from the grill with a time indicating when the meat was cooked and stored in the hot box. Per PIC, the cooked meats are held under time as a public health control. Establishment did not have a written policy for the cooked meats. Time as a Public Health Control requires written procedures detailing process for Time as a Public Health Control and time-stamping for items actively held under Time as a Public Health Control. Must provide written time as a control procedures prior to re-inspection
3-501.19(A1,B2,C2-3)
90
Sep 18, 2024
Routine
1 major violation.
View 1 violation
Time used as public health control not properly documented
Inspector notes: Observed cooked beef and cooked chicken with an internal temperature of 120F stored in the hot box across from the grill with a time indicating when the meat was cooked and stored in the hot box. Per PIC, the cooked meats are held under time as a public health control. Establishment did not have a written policy for the cooked meats. Time as a Public Health Control requires written procedures detailing process for Time as a Public Health Control and time-stamping for items actively held under Time as a Public Health Control. Must provide written time as a control procedures prior to re-inspection
3-501.19(A1,B2,C2-3)
90

Frequently Asked Questions

When was Cava last inspected?

The most recent health inspection at Cava on file is from Apr 2, 2026. The public record contains seven inspections in total.

What is the most common violation at Cava?

Across the inspection record, “time as a public health control” has been cited two times, more than any other issue at Cava.

How does Cava compare to other restaurants in Chandler?

Cava most recently scored 100 out of 100, which is higher than the Chandler average of 95.

Has Cava's inspection record improved over time?

Results have been roughly steady. Inspections at Cava have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Cava means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Cava inspected?

Based on the inspection history on file, Cava is inspected around five times per year on average.